{"id":"W2332429712","doi":"10.3136/nskkk.60.347","title":"Effects of Water Activity and Sodium Lactate on the Growth of Listeria monocytogenes in Raw Ham","year":2013,"lang":"en","type":"article","venue":"Nippon Shokuhin Kagaku Kogaku Kaishi","topic":"Listeria monocytogenes in Food Safety","field":"Biochemistry, Genetics and Molecular Biology","cited_by":1,"is_retracted":false,"has_abstract":true,"ca_institutions":"Conestoga Meat Packers (Canada)","funders":"","keywords":"Listeria monocytogenes; Water activity; Food science; Sodium lactate; Microbiology; Chemistry; Sodium; Biology; Bacteria; Water content","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004201855,0.000331707,0.0004446929,0.00009440525,0.00006433408,0.00004292664,0.0004485064,0.0002703752,0.00005282794],"category_scores_gemma":[0.0001748807,0.0002214179,0.0001320309,0.0001127736,0.0002970737,0.00002599502,0.0005398639,0.0001598969,0.00001747595],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002618379,"about_ca_system_score_gemma":0.00004411934,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003458178,"about_ca_topic_score_gemma":0.00007047524,"domain_scores_codex":[0.9980944,0.0003226273,0.0004297823,0.0005168356,0.0002294525,0.0004068346],"domain_scores_gemma":[0.9987895,0.0001510449,0.0001904424,0.000647139,0.0001300504,0.00009178137],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0005482837,0.000151373,0.00674345,0.0002086731,0.00007354236,0.000004202971,0.0003210615,0.00000920654,0.9904045,0.0001111261,0.0003473284,0.001077239],"study_design_scores_gemma":[0.0009701842,0.0004546278,0.05498255,0.00005156562,0.00002638464,0.000007495635,0.00004992251,0.00004644581,0.9423423,0.0002917,0.00053614,0.0002407153],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971372,0.0002452276,0.00004284799,0.000532653,0.0002763562,0.0007530059,0.00001755931,0.00001343588,0.000981732],"genre_scores_gemma":[0.998845,0.0001744798,0.0001492398,0.0002986139,0.0001008155,0.0001148505,0.00002436198,0.00004620014,0.0002464643],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0482391,"threshold_uncertainty_score":0.9029158,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02812900868049649,"score_gpt":0.2659180776409661,"score_spread":0.2377890689604696,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}