{"id":"W2350296325","doi":"","title":"Correlation between storage conditions and quality attributes of egg","year":2012,"lang":"en","type":"article","venue":"Food Science and Technology International","topic":"Animal Nutrition and Physiology","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"Science North","funders":"","keywords":"Haugh unit; Yolk; Quality (philosophy); Correlation coefficient; Statistics; Mathematics; Chemistry; Biology; Food science; Body weight; Physics; Feed conversion ratio","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002600985,0.00004475862,0.00008048013,0.00005132803,0.0001547975,0.00001047882,0.0001138431,0.00007141226,0.00007347757],"category_scores_gemma":[0.000139055,0.00002165678,0.00001117678,0.0003267847,0.0007199048,0.0002160306,0.00008559391,0.00006755018,0.000004114959],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001092089,"about_ca_system_score_gemma":0.000006151678,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00001079063,"about_ca_topic_score_gemma":0.000008143256,"domain_scores_codex":[0.9994931,0.00001347038,0.0001176791,0.0001206779,0.0001340411,0.0001210916],"domain_scores_gemma":[0.9996145,0.00008521674,0.00007176754,0.00002267543,0.0001611804,0.00004460324],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.000004167323,0.00003414938,0.6606968,0.000001549467,0.000007376544,5.462514e-8,0.00003042149,1.094846e-7,0.2389282,0.09708375,0.00007054371,0.003142937],"study_design_scores_gemma":[0.00007641659,0.0001812923,0.9895119,0.000004651473,0.000003151494,0.000005340084,0.0002303626,0.0000212983,0.003250665,0.004715249,0.001949937,0.00004973302],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9963506,0.00008690457,0.00002183155,0.002873001,0.00008160533,0.00004808853,0.0001369884,0.00002848531,0.0003724506],"genre_scores_gemma":[0.9997554,0.00001448584,0.00004932655,0.0000597408,0.00006496727,0.000004540586,0.00003414225,2.024165e-7,0.00001719359],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.3288151,"threshold_uncertainty_score":0.2652519,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.05208408993649583,"score_gpt":0.2964988460854892,"score_spread":0.2444147561489933,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}