{"id":"W2375266267","doi":"","title":"Effect of Frozen Storage After Different Washing Methods on Functional Properties of Myofibrillar Proteins in Cyprinuscarpio","year":2014,"lang":"en","type":"article","venue":"Xiandai shipin keji","topic":"Meat and Animal Product Quality","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"Science North","funders":"","keywords":"Myofibril; Chemistry; Food science; Carp; Emulsion; Chromatography; Fish <Actinopterygii>; Biochemistry; Biology; Fishery","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002804422,0.0005442418,0.0002411783,0.0002156702,0.0002866542,0.0003061508,0.0001812798,0.0002717001,0.001092981],"category_scores_gemma":[0.000339999,0.0001922462,0.0003111582,0.0001372239,0.000305743,0.0003637246,0.0002258083,0.000400113,0.0001667948],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002584355,"about_ca_system_score_gemma":0.0001574603,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001536272,"about_ca_topic_score_gemma":0.003154285,"domain_scores_codex":[0.9998536,0.00001964329,0.00001973885,0.00004678922,0.0000281949,0.00003194514],"domain_scores_gemma":[0.9997899,0.00002345049,0.00008140995,0.00002197554,0.00005456007,0.0000286579],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0003519463,0.00002336421,0.001550372,0.00008060166,0.00001802845,0.00008331701,0.00009580963,0.00004327998,0.9962713,0.00001089456,0.00002451939,0.001446685],"study_design_scores_gemma":[0.00001549818,0.00119871,0.08486142,0.00003506407,0.0001115214,0.0003915895,0.0003378941,0.0004330891,0.9109737,0.00004717634,0.00156291,0.00003128412],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.998128,0.0009379857,0.0004548193,0.00003195991,0.00001849243,0.00001202895,0.00009219199,0.00001244037,0.0003122315],"genre_scores_gemma":[0.996314,0.0005385795,0.0011412,0.00007769925,0.000008995637,0.00003555137,0.0002803237,0.0000180669,0.001585583],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001536272,"threshold_uncertainty_score":0.003656328,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03565489963571222,"score_gpt":0.2635882597940142,"score_spread":0.227933360158302,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}