{"id":"W2376780393","doi":"","title":"Studies on Extraction Contrition and Acid Polyacrylamide Gel Electrophoresis Method (A-PAGE) of Prolamin in Foxtail Millet Seed","year":2010,"lang":"en","type":"article","venue":"Seed","topic":"Food composition and properties","field":"Nursing","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Prolamin; Gliadin; Extraction (chemistry); Isopropyl alcohol; Polyacrylamide gel electrophoresis; Foxtail; Chemistry; Chromatography; Gel electrophoresis; Electrophoresis; Acetic acid; Acrylamide; Gel electrophoresis of proteins; Food science; Biochemistry; Botany; Gluten; Biology; Storage protein; Gene; Enzyme; Organic chemistry","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003183086,0.0003925571,0.000189776,0.0002998215,0.0002791686,0.0002470837,0.0001164029,0.0001965564,0.0005251257],"category_scores_gemma":[0.000320783,0.0001604626,0.0002256118,0.000290478,0.0002093559,0.0003407014,0.0001245567,0.0004438163,0.000212376],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001981872,"about_ca_system_score_gemma":0.0001839718,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001670487,"about_ca_topic_score_gemma":0.002995801,"domain_scores_codex":[0.9998146,0.00002784573,0.00002286537,0.00006366423,0.00004489902,0.00002617196],"domain_scores_gemma":[0.9997407,0.00006462712,0.00007280942,0.00001449484,0.00006992851,0.00003738933],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00005833605,0.00001074024,0.0003219956,0.00005002468,0.00000399237,0.000050438,0.00004215921,0.000006206284,0.9985745,0.00001390784,0.000006254448,0.0008613299],"study_design_scores_gemma":[0.000007707833,0.0004340066,0.02159542,0.00001418491,0.00002901912,0.0004011693,0.0001046666,0.0001828881,0.9755745,0.00003904179,0.001606527,0.0000108426],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"methods","genre_scores_codex":[0.9869052,0.003306353,0.007776276,0.00007158984,0.0000332398,0.00004816254,0.0002320941,0.00003060299,0.001596441],"genre_scores_gemma":[0.9777859,0.002766158,0.01404042,0.0001335565,0.00001801189,0.00007269974,0.0006487597,0.00004885444,0.004485623],"genre_candidate":"methods","genre_consensus":null,"teacher_disagreement_score":0.001670487,"threshold_uncertainty_score":0.003321528,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01788375343796081,"score_gpt":0.3040769832148229,"score_spread":0.2861932297768621,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}