{"id":"W2378718529","doi":"","title":"Application of Sodium Carboxymethyl Cellulose in Food Industry","year":2014,"lang":"en","type":"article","venue":"Academic Periodical of Farm Products Processing","topic":"Advanced Cellulose Research Studies","field":"Materials Science","cited_by":4,"is_retracted":false,"has_abstract":true,"ca_institutions":"Science North","funders":"","keywords":"Carboxymethyl cellulose; Cellulose; Sodium; Food industry; Chemistry; Sodium carboxymethylcellulose; Food additive; Food science; Pulp and paper industry; Organic chemistry; Engineering","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003466653,0.0003857799,0.0002000276,0.001035678,0.0004067913,0.0005281775,0.0003559328,0.0007643605,0.002607641],"category_scores_gemma":[0.0002272398,0.0001362279,0.000355542,0.001076186,0.0002231168,0.0004722099,0.0004970017,0.0004094601,0.001563124],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0006568678,"about_ca_system_score_gemma":0.0006467298,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001034795,"about_ca_topic_score_gemma":0.001016114,"domain_scores_codex":[0.9997274,0.00002840968,0.00001905392,0.00004316405,0.0001437233,0.00003816176],"domain_scores_gemma":[0.9998527,0.00001550711,0.00001951281,0.00001354743,0.00007436347,0.00002430536],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001956485,0.0002398816,0.00247161,0.001421225,0.0000267802,0.001180639,0.00017724,0.00141595,0.6552967,0.009666958,0.00533214,0.3225751],"study_design_scores_gemma":[0.00001706449,0.0004901453,0.003063824,0.0002089267,0.00004019181,0.001551221,0.0002147161,0.00297484,0.7207181,0.002976905,0.2677058,0.00003815757],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"review","genre_gemma":"empirical","genre_scores_codex":[0.2892858,0.3062507,0.09019601,0.005734887,0.00209946,0.0002519313,0.0004732115,0.001019173,0.3046889],"genre_scores_gemma":[0.7633732,0.1486521,0.04678491,0.001123231,0.0006198906,0.00008270569,0.0003077209,0.00005425664,0.03900205],"genre_candidate":"empirical","genre_consensus":null,"teacher_disagreement_score":0.002607641,"threshold_uncertainty_score":0.008723438,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02390103232189293,"score_gpt":0.3063023481286903,"score_spread":0.2824013158067974,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}