{"id":"W2398444599","doi":"10.1021/acs.jafc.5b05414","title":"Assessing the Fatty Acid, Carotenoid, and Tocopherol Compositions of Amaranth and Quinoa Seeds Grown in Ontario and Their Overall Contribution to Nutritional Quality","year":2016,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Seed and Plant Biochemistry","field":"Agricultural and Biological Sciences","cited_by":115,"is_retracted":false,"has_abstract":true,"ca_institutions":"Katan Kitchens (Canada); University of Guelph; Agriculture and Agri-Food Canada","funders":"Agriculture and Agri-Food Canada","keywords":"Amaranth; Carotenoid; Tocopherol; Food science; Antioxidant; Zeaxanthin; Lutein; Chemistry; Cultivar; Amaranthaceae; Fatty acid; Biology; Botany; Horticulture; Vitamin E; Biochemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000190984,0.0001239594,0.0002226238,0.000004454655,0.0001228881,0.0000739796,0.00007046335,0.00009925423,0.00002446634],"category_scores_gemma":[0.00002782997,0.00003361996,0.0000423007,0.00006222198,0.00009739096,0.0001674063,0.00004697531,0.0001549303,5.970125e-8],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003069682,"about_ca_system_score_gemma":0.00001127476,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003051414,"about_ca_topic_score_gemma":0.0007358226,"domain_scores_codex":[0.9993043,0.00003338782,0.0002825164,0.0001324571,0.0001184302,0.0001288975],"domain_scores_gemma":[0.9993814,0.0001779239,0.00017861,0.00002140643,0.0001294586,0.0001112491],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.00004786607,0.00003737681,0.03088569,0.0000183455,0.00002235984,6.937503e-7,0.0001023428,1.221582e-7,0.9673457,0.00001370385,0.00004193877,0.001483833],"study_design_scores_gemma":[0.0004413029,0.0001282528,0.7551422,0.0001509295,0.00001144413,0.0002665398,0.0005622971,2.67962e-7,0.2428901,0.00017128,0.0001466113,0.00008877779],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9956757,0.0009448185,0.000001999734,0.00309601,0.00001719727,0.00008392955,0.000113156,0.00000318756,0.00006393689],"genre_scores_gemma":[0.9995028,0.0002313052,0.0000325437,0.0000640078,0.0001206829,0.000002610248,0.0000210641,3.977416e-7,0.00002454451],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.7244556,"threshold_uncertainty_score":0.1370982,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01796421735581959,"score_gpt":0.2208872676001511,"score_spread":0.2029230502443315,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}