{"id":"W2413159538","doi":"10.4315/0362-028x-73.5.916","title":"Susceptibility of Meat Starter Cultures to Antimicrobials Used in Food Animals in Canada","year":2010,"lang":"en","type":"article","venue":"Journal of Food Protection","topic":"Pharmaceutical and Antibiotic Environmental Impacts","field":"Environmental Science","cited_by":5,"is_retracted":false,"has_abstract":false,"ca_institutions":"Public Health Agency of Canada; University of Manitoba","funders":"Health Canada","keywords":"Antimicrobial; Broth microdilution; Antibiotic resistance; Biology; Microbiology; Bacteria; Antibiotics; Tetracycline; Food science; Minimum inhibitory concentration; Genetics","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005046793,0.0004217753,0.0004557465,0.001120488,0.001662226,0.001282757,0.0007399371,0.0005022991,0.00163338],"category_scores_gemma":[0.001270823,0.0003486516,0.0004425533,0.00144797,0.0006801731,0.0002574798,0.0005240868,0.0005315727,0.0004177323],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0107391,"about_ca_system_score_gemma":0.01211191,"about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_topic_score_codex":0.9418541,"about_ca_topic_score_gemma":0.9727832,"domain_scores_codex":[0.9986243,0.00007541943,0.0000750578,0.0002274648,0.0006758128,0.0003219291],"domain_scores_gemma":[0.9975897,0.0002235792,0.0001945886,0.00003901836,0.001578902,0.0003741756],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.006085356,0.0009907588,0.4760312,0.0005862538,0.0002308458,0.001254106,0.005870027,0.001246033,0.4716451,0.000388632,0.002619005,0.03305274],"study_design_scores_gemma":[0.00002428244,0.001846895,0.9001043,0.00004761825,0.0001275082,0.0002932527,0.006240273,0.0008460862,0.08602107,0.00003555155,0.004365115,0.00004800555],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9954965,0.0004857537,0.0001800707,0.000108827,0.00001391085,0.0000352763,0.001076339,0.00001130318,0.002592021],"genre_scores_gemma":[0.9899892,0.0008219814,0.000672679,0.0001165885,0.000005546377,0.00001182132,0.001522487,0.00001005113,0.00684964],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.05814594,"threshold_uncertainty_score":0.1169767,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02331115778782376,"score_gpt":0.2619845939824517,"score_spread":0.2386734361946279,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}