{"id":"W2512963150","doi":"10.54846/jshap/527","title":"Effects on growth performance, feed efficiency, and health of weanling pigs fed fermented liquid whey inoculated with lactic acid bacteria that inhibit Escherichia coli in vitro","year":2007,"lang":"en","type":"article","venue":"Journal of Swine Health and Production","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":10,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Ministry of Agriculture, Food and Rural Affairs; Ontario Ministry of Agriculture, Food and Rural Affairs","keywords":"Weanling; Lactic acid; Escherichia coli; Bacteria; Inoculation; Fermentation; Microbiology; In vitro; Food science; Biology; Chemistry; Biochemistry; Immunology; Endocrinology","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003514209,0.0005901429,0.0004469549,0.0003008262,0.000303409,0.0003954613,0.0002314127,0.0005240464,0.001028436],"category_scores_gemma":[0.0004366633,0.0002750309,0.0002770804,0.0001645488,0.0004378383,0.0004310281,0.0002573348,0.0006839816,0.0001999925],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0004591052,"about_ca_system_score_gemma":0.0002391614,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001445763,"about_ca_topic_score_gemma":0.002624642,"domain_scores_codex":[0.9997545,0.00004589986,0.00001618618,0.00006695934,0.00004359804,0.00007282563],"domain_scores_gemma":[0.9994891,0.0000958772,0.0001564313,0.000027583,0.00004511559,0.0001858697],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.01068351,0.002231023,0.01150801,0.00009737739,0.00007810238,0.0001232686,0.0001203933,0.00009452913,0.9707393,0.00001171227,0.00007094382,0.004241772],"study_design_scores_gemma":[0.0004821425,0.1281856,0.4306991,0.00005392429,0.0003019652,0.0004190707,0.0006093509,0.0008164871,0.4371332,0.00004374366,0.001200797,0.00005462001],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9997009,0.0001033221,0.00004867285,0.00001355871,0.000004830386,0.000007183416,0.00005178007,0.000003721515,0.00006599764],"genre_scores_gemma":[0.9973797,0.0002805282,0.0006490197,0.000104746,0.0000084265,0.00004188899,0.0003981246,0.000008374875,0.00112922],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001445763,"threshold_uncertainty_score":0.003440499,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01571293030711009,"score_gpt":0.2369924051183897,"score_spread":0.2212794748112796,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}