{"id":"W2557649483","doi":"10.5376/ija.2016.06.0019","title":"Sensory, Microbiological, Biochemical and Physico-chemical Assessment of Freshness and Quality of Fresh Lake Malawi Tilapia (&lt;i&gt;Chambo&lt;/i&gt;) Stored in Ice","year":2016,"lang":"en","type":"article","venue":"International Journal of Aquaculture","topic":"Meat and Animal Product Quality","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Tilapia; Fishery; Fish <Actinopterygii>; Biology; Food science; Environmental science","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0006801619,0.0001693654,0.0004481307,0.00002768524,0.00002702283,0.00002667423,0.0003415111,0.0001694577,0.0001792088],"category_scores_gemma":[0.0002460348,0.00006107877,0.0001409701,0.0001015739,0.0003176954,0.0001588757,0.0001100689,0.0001810218,8.875367e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003363315,"about_ca_system_score_gemma":0.00002023776,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0000227158,"about_ca_topic_score_gemma":0.0001858196,"domain_scores_codex":[0.9982425,0.0001848632,0.0007299285,0.0002626249,0.0004172789,0.0001628306],"domain_scores_gemma":[0.9984558,0.0003268701,0.0005908121,0.00005386473,0.0004733635,0.00009932712],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0002259099,0.0002563681,0.01397694,0.00002011531,0.00006143877,0.000005918684,0.00007681103,3.502681e-7,0.9806809,0.002011726,0.0008769266,0.00180657],"study_design_scores_gemma":[0.001332396,0.0003743344,0.4720671,0.0003158885,0.00002714447,0.00007142442,0.0002058896,0.00000657336,0.5154387,0.001275629,0.008601305,0.0002836573],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9964265,0.0004303381,0.00001073361,0.002381394,0.0001026132,0.00009953522,0.0003534445,0.000006045771,0.0001894243],"genre_scores_gemma":[0.9987814,0.0002267813,0.0004855873,0.00008029702,0.0003080326,0.000001785879,0.00002497701,0.000001370483,0.0000898077],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.4652423,"threshold_uncertainty_score":0.249072,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03597125657709422,"score_gpt":0.3014025663624917,"score_spread":0.2654313097853975,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}