{"id":"W2591796490","doi":"10.1021/acs.joc.7b00152","title":"Lipid Peroxidation: Kinetics, Mechanisms, and Products","year":2017,"lang":"en","type":"article","venue":"The Journal of Organic Chemistry","topic":"Free Radicals and Antioxidants","field":"Chemistry","cited_by":159,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Ottawa","funders":"Natural Sciences and Engineering Research Council of Canada; Canada Research Chairs; Canada Foundation for Innovation; University of Ottawa","keywords":"Lipid peroxidation; Autoxidation; Polyunsaturated fatty acid; Kinetics; Chemistry; Biochemistry; Pathogenesis; Pharmacology; Oxidative stress; Biology; Fatty acid; Immunology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0009811915,0.0009840417,0.0005181481,0.0010693,0.0003425151,0.001253033,0.0007644519,0.0009855006,0.00202895],"category_scores_gemma":[0.0005903544,0.0004258199,0.0003527916,0.000768424,0.0006835698,0.002252717,0.0007785432,0.001330125,0.001495764],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0006397439,"about_ca_system_score_gemma":0.0003326322,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003123858,"about_ca_topic_score_gemma":0.0002002816,"domain_scores_codex":[0.9995843,0.0001025048,0.0000361474,0.00007693868,0.000144976,0.0000551829],"domain_scores_gemma":[0.9997076,0.00005601971,0.00009584615,0.00002192274,0.00008311484,0.00003549346],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.001243968,0.0004831673,0.00392126,0.007423573,0.0001678035,0.0009517518,0.0005107787,0.002923107,0.7021886,0.03078295,0.007096808,0.2423062],"study_design_scores_gemma":[0.00004817262,0.002692138,0.0128744,0.0009214287,0.0002505124,0.007669787,0.0006612422,0.007342061,0.7059099,0.05699207,0.2044284,0.0002098264],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"review","genre_gemma":"empirical","genre_scores_codex":[0.05410608,0.9032868,0.02936678,0.002328382,0.0008190348,0.0001137748,0.0003548848,0.0001891786,0.009435079],"genre_scores_gemma":[0.3832449,0.5888283,0.01144817,0.000830538,0.001925355,0.0001562386,0.000438756,0.00005412798,0.01307362],"genre_candidate":"empirical","genre_consensus":null,"teacher_disagreement_score":0.00202895,"threshold_uncertainty_score":0.006787479,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01183953380959728,"score_gpt":0.2220178489631137,"score_spread":0.2101783151535164,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}