{"id":"W2594239440","doi":"10.5539/jfr.v6n2p65","title":"The Market Potential of a Grape Pomace Microemulsion","year":2017,"lang":"en","type":"article","venue":"Journal of Food Research","topic":"Surfactants and Colloidal Systems","field":"Chemistry","cited_by":2,"is_retracted":false,"has_abstract":true,"ca_institutions":"Carleton University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Pomace; Microemulsion; Raw material; Grape wine; Wine; Agriculture; Business; Production (economics); Cosmeceutical; Pulp and paper industry; Waste management; Environmental science; Agricultural science; Biotechnology; Food science; Economics; Engineering; Chemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":true,"about_ca":true,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003120798,0.0001792888,0.0001081124,0.0002815959,0.0001907109,0.0004483408,0.0001542704,0.0002180742,0.001058463],"category_scores_gemma":[0.0003369011,0.00008828701,0.0001955406,0.0001694665,0.0001882061,0.0005610537,0.0001619754,0.0003040463,0.0002012546],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0004937071,"about_ca_system_score_gemma":0.0002737942,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00303162,"about_ca_topic_score_gemma":0.005567643,"domain_scores_codex":[0.9998565,0.00001661642,0.000007238495,0.00003264427,0.00006882425,0.00001823383],"domain_scores_gemma":[0.999848,0.00004740514,0.00002160237,0.000004603525,0.00006028155,0.00001810296],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.0001383791,0.0000378876,0.0008563129,0.00007781886,0.00001141119,0.0001196047,0.00005500419,0.0003366955,0.9910506,0.0004541836,0.0001124986,0.006749591],"study_design_scores_gemma":[0.0000098611,0.0006518815,0.003208464,0.000009428516,0.00002234107,0.000108427,0.000115704,0.002187766,0.9900354,0.00012717,0.003511777,0.00001189312],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9913971,0.001805787,0.002058544,0.0001110416,0.000028287,0.00003219804,0.0001966597,0.00003113726,0.004339184],"genre_scores_gemma":[0.993769,0.0008044052,0.002086152,0.00002312898,0.000005752356,0.00001515717,0.0001463901,0.000008776032,0.003141254],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.00303162,"threshold_uncertainty_score":0.006027937,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.05160581885145477,"score_gpt":0.3576177994215746,"score_spread":0.3060119805701198,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}