{"id":"W2604521492","doi":"10.1002/polb.24350","title":"Crystallization of polylactic acid under <i>in situ</i> deformation during nonsolvent‐induced phase separation","year":2017,"lang":"en","type":"article","venue":"Journal of Polymer Science Part B Polymer Physics","topic":"biodegradable polymer synthesis and properties","field":"Materials Science","cited_by":17,"is_retracted":false,"has_abstract":true,"ca_institutions":"Concordia University","funders":"Natural Sciences and Engineering Research Council of Canada; Concordia University","keywords":"Crystallization; Polylactic acid; Differential scanning calorimetry; Materials science; Chemical engineering; Phase (matter); Solvent; Polymer chemistry; Polymer; Crystallization of polymers; Composite material; Chemistry; Organic chemistry; Thermodynamics","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001086208,0.0002190255,0.0001713755,0.0000941353,0.0001651046,0.0002142572,0.0001140851,0.0001451684,0.0005763206],"category_scores_gemma":[0.000169771,0.00009585813,0.0001672065,0.0001400105,0.000275829,0.0002953415,0.0001781364,0.0002442207,0.000134453],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000234047,"about_ca_system_score_gemma":0.0002229083,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0007429941,"about_ca_topic_score_gemma":0.001056183,"domain_scores_codex":[0.9998709,0.00001870235,0.00000911965,0.00002738943,0.00004193519,0.00003183216],"domain_scores_gemma":[0.9998884,0.00002593056,0.00004598544,0.00001021548,0.00001528024,0.0000141917],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00002294651,0.000005717358,0.00007677733,0.00001567088,0.000001323704,0.0000239856,0.00001969749,0.00004701314,0.9994687,0.00002226945,0.000005409232,0.0002904468],"study_design_scores_gemma":[0.000001736028,0.00003034319,0.0005317469,9.390048e-7,0.000001567481,0.00002107204,0.000008964539,0.0005411322,0.9986596,0.000007705728,0.0001936936,0.000001480108],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9976017,0.0002749773,0.001507009,0.00001654204,0.00000593755,0.000011557,0.00004401987,0.00002399313,0.0005143959],"genre_scores_gemma":[0.9981244,0.0001461627,0.001166255,0.00001026599,0.000003669526,0.000009364815,0.00007401629,0.00001493294,0.0004508522],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0007429941,"threshold_uncertainty_score":0.001927972,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04072604230344177,"score_gpt":0.3090603506665064,"score_spread":0.2683343083630647,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}