{"id":"W2607255910","doi":"10.1002/fsn3.468","title":"Antibacterial electrospun chitosan‐based nanofibers: A bacterial membrane perforator","year":2017,"lang":"en","type":"article","venue":"Food Science & Nutrition","topic":"Nanocomposite Films for Food Packaging","field":"Materials Science","cited_by":103,"is_retracted":false,"has_abstract":true,"ca_institutions":"Université de Montréal; Polytechnique Montréal","funders":"Fonds de recherche du Québec – Nature et technologies; Natural Sciences and Engineering Research Council of Canada","keywords":"Chitosan; Nanofiber; Listeria monocytogenes; Membrane; Chemistry; Electrospinning; Bacteria; Bacterial cell structure; Antibacterial activity; Listeria; Staphylococcus aureus; Membrane permeability; Microbiology; Biology; Nanotechnology; Materials science; Biochemistry; Organic chemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001958177,0.0004753269,0.0001595916,0.0002419434,0.0001022817,0.0001475122,0.0001653044,0.0004207284,0.0005405346],"category_scores_gemma":[0.0002601902,0.0001069745,0.0001460067,0.0001006948,0.0001581108,0.0002673072,0.0001148375,0.0001901171,0.00009660398],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001997051,"about_ca_system_score_gemma":0.0001188212,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00050782,"about_ca_topic_score_gemma":0.000785252,"domain_scores_codex":[0.9998842,0.00001172181,0.000007271512,0.000029987,0.00004873138,0.00001801631],"domain_scores_gemma":[0.9998324,0.00004368585,0.00005184202,0.000007613866,0.00004340972,0.00002103058],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00001632154,0.000006843534,0.0000207566,0.00002558814,0.000001507462,0.00001959429,0.000002912174,0.00004251186,0.9992354,0.00001125993,0.000008675426,0.0006085474],"study_design_scores_gemma":[0.000009361267,0.0001494952,0.0006802409,0.000003576311,0.000006459426,0.00005421062,0.000004917911,0.0006160248,0.9980337,0.000007266767,0.0004321605,0.000002622001],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9918846,0.001494508,0.005154104,0.00007038238,0.0000531461,0.00004809718,0.0000780183,0.00006613754,0.001151098],"genre_scores_gemma":[0.9915701,0.0005372413,0.006091352,0.00004091482,0.00001768375,0.00003426976,0.00006398187,0.00001149004,0.00163285],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0005405346,"threshold_uncertainty_score":0.001808226,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01475966776315955,"score_gpt":0.2593217665241661,"score_spread":0.2445620987610065,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}