{"id":"W2758060298","doi":"10.1101/194969","title":"Traditional Norwegian <i>Kveik</i> Yeasts: Underexplored Domesticated <i>Saccharomyces cerevisiae</i> Yeasts","year":2017,"lang":"en","type":"preprint","venue":"bioRxiv (Cold Spring Harbor Laboratory)","topic":"Fermentation and Sensory Analysis","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"Natural Sciences and Engineering Research Council of Canada; Ontario Ministry of Agriculture, Food and Rural Affairs","keywords":"Yeast; Domestication; Biology; Fermentation; Saccharomyces; Saccharomyces cerevisiae; Metabolite; Food science; Flavour; Genetics; Biochemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow","insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.000386113,0.0006475633,0.0007305151,0.00007956541,0.0006683893,0.0007712884,0.001158621,0.0005210159,0.001005833],"category_scores_gemma":[0.0001784329,0.000357875,0.0004164313,0.0004038284,0.0002570356,0.0003241033,0.00031259,0.0006554353,0.0004384829],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001680518,"about_ca_system_score_gemma":0.0001411124,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0000973554,"about_ca_topic_score_gemma":0.00002310202,"domain_scores_codex":[0.9966568,0.0002286728,0.0006311038,0.001207842,0.0006605272,0.0006150953],"domain_scores_gemma":[0.9977129,0.0001524864,0.0006875724,0.0005758564,0.0003938349,0.0004773985],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.00006718427,0.0004411665,0.004727318,0.0001424553,0.0004060458,0.00009900654,0.00001574622,0.0000418216,0.9892244,0.001290054,0.003485126,0.00005969509],"study_design_scores_gemma":[0.001418785,0.0002864249,0.8526569,0.001003155,0.0008266625,3.112059e-7,0.00006986308,0.0006712029,0.09687303,0.000163097,0.04244122,0.003589342],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9931979,0.0003777906,0.00003999292,0.00298491,0.0008398409,0.0005812559,0.001341368,0.0004644382,0.0001725542],"genre_scores_gemma":[0.997269,0.0003723635,0.0004762156,0.0006465947,0.001029151,0.0001272144,0.00001989383,0.0000143005,0.00004523647],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.8923513,"threshold_uncertainty_score":0.9999074,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04268507642430864,"score_gpt":0.2281925929183998,"score_spread":0.1855075164940912,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}