{"id":"W2768881955","doi":"10.1016/b978-0-12-809762-5.00022-x","title":"Macro Components in Dairy and Their Effects on Inflammation Parameters","year":2017,"lang":"en","type":"book-chapter","venue":"Elsevier eBooks","topic":"Fatty Acid Research and Health","field":"Nursing","cited_by":2,"is_retracted":false,"has_abstract":false,"ca_institutions":"Université Laval","funders":"","keywords":"Valine; Chemistry; Food science; Polyunsaturated fatty acid; Casein; Glutamine; Adipose tissue; Inflammation; Biochemistry; Biology; Fatty acid; Amino acid; Immunology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002166248,0.0004031609,0.0003117551,0.0003580545,0.0001648941,0.0005986234,0.0002177312,0.0004293157,0.008731823],"category_scores_gemma":[0.0002020674,0.0001231531,0.0001894038,0.0004246981,0.0001710723,0.0002855171,0.0003749412,0.0006003624,0.001045059],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002386629,"about_ca_system_score_gemma":0.0003105483,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001974815,"about_ca_topic_score_gemma":0.003823223,"domain_scores_codex":[0.999945,0.00001754252,0.000003966431,0.000008347839,0.00001920676,0.000005969563],"domain_scores_gemma":[0.999957,0.00002612058,0.000004734327,0.000001662745,0.000005928156,0.00000453957],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"observational","study_design_scores_codex":[0.002959708,0.0007343052,0.004765393,0.002520912,0.0001476094,0.0005511711,0.0004860485,0.0003438319,0.03404433,0.004686766,0.01143658,0.9373233],"study_design_scores_gemma":[0.000292697,0.007208133,0.1562662,0.004541437,0.0009780863,0.002783434,0.00187091,0.0007832018,0.03470932,0.01949278,0.7709669,0.0001067873],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"review","genre_gemma":"empirical","genre_scores_codex":[0.07430474,0.8819689,0.001307232,0.001548664,0.001071928,0.00002686678,0.000404435,0.00004468167,0.03932245],"genre_scores_gemma":[0.1860524,0.6366156,0.004274886,0.001503412,0.0008788557,0.0001056381,0.0005596718,0.00003462262,0.1699749],"genre_candidate":"empirical","genre_consensus":null,"teacher_disagreement_score":0.008731823,"threshold_uncertainty_score":0.02921081,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0363045557997777,"score_gpt":0.2885742964477677,"score_spread":0.25226974064799,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}