{"id":"W2774035850","doi":"10.1021/acs.jafc.7b05658","title":"High-Speed Counter-Current Chromatography (HSCCC) Purification of Antifungal Hydroxy Unsaturated Fatty Acids from Plant-Seed Oil and <i>Lactobacillus</i> Cultures","year":2017,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Chromatography in Natural Products","field":"Chemistry","cited_by":35,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Alberta","funders":"Alberta Wheat Commission; Mitacs; Canada Research Chairs; Western Grains Research Foundation","keywords":"Aspergillus niger; Biology; Lactobacillus plantarum; Lactobacillus; Antifungal; Unsaturated fatty acid; Fatty acid; Penicillium roqueforti; Biochemistry; Penicillium; Lactic acid; Food science; Microbiology; Bacteria; Fermentation","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.0001243477,0.000448868,0.0006966672,0.00004386195,0.0003463407,0.0003061078,0.0005944102,0.0003403333,0.00004568116],"category_scores_gemma":[0.0001148079,0.0002809285,0.0002742832,0.0001376484,0.0004116667,0.0005708752,0.000141309,0.0007488983,6.69542e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00004029386,"about_ca_system_score_gemma":0.00003576311,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00004443637,"about_ca_topic_score_gemma":0.000005609854,"domain_scores_codex":[0.9978616,0.0000198452,0.0008259235,0.0004283599,0.0005525014,0.0003117529],"domain_scores_gemma":[0.9969273,0.00006661409,0.00182843,0.000426671,0.0004928751,0.0002581364],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001498079,0.0001446063,0.01241266,0.0005734673,0.000447274,0.000007622522,0.000207147,0.00000193069,0.9844145,0.000008760193,0.0007403648,0.0008918691],"study_design_scores_gemma":[0.001757448,0.00006400785,0.1890551,0.0006457493,0.000230234,0.0003589214,0.0003718172,0.000006136552,0.8064371,0.00007368022,0.0006267506,0.0003730484],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9895337,0.008588186,6.233539e-7,0.0003969,0.0003155626,0.00003531795,0.000655945,0.00003680128,0.000437003],"genre_scores_gemma":[0.9956157,0.003107343,0.0001641841,0.000009724342,0.0007485866,0.000001618311,0.0002666873,0.00001572977,0.00007045215],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.1779774,"threshold_uncertainty_score":0.9999643,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.009562699477641967,"score_gpt":0.2139617827884001,"score_spread":0.2043990833107582,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}