{"id":"W2791405309","doi":"10.1080/07373937.2018.1439503","title":"Evaluation of strawberries dried by radio frequency energy","year":2018,"lang":"en","type":"article","venue":"Drying Technology","topic":"Food Drying and Modeling","field":"Agricultural and Biological Sciences","cited_by":40,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"China Postdoctoral Science Foundation; University of British Columbia; National Natural Science Foundation of China","keywords":"Dielectric heating; Radio frequency; Microwave; Dielectric; Materials science; Chemistry; Pulp and paper industry; Optoelectronics; Electrical engineering","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004727847,0.00008657618,0.0001332752,0.00003306395,0.0001479,0.00001080327,0.0001925216,0.0001889148,0.0001631422],"category_scores_gemma":[0.0001730236,0.00003964686,0.00003418581,0.0003587749,0.0002316482,0.0000517762,0.00004742225,0.00007161116,0.000006785777],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002788774,"about_ca_system_score_gemma":0.00001686962,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0005046975,"about_ca_topic_score_gemma":0.0004835084,"domain_scores_codex":[0.9990791,0.00005389705,0.0001847172,0.0002182877,0.0002645581,0.0001994569],"domain_scores_gemma":[0.999458,0.00003335295,0.00009369704,0.00008421001,0.0003058852,0.00002483763],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000003617829,0.00002529133,0.0005582267,0.000001133162,0.00001388639,2.439877e-7,0.00003672411,0.000002262747,0.7324237,0.006440449,0.0005459204,0.2599486],"study_design_scores_gemma":[0.0003789653,0.0009241244,0.0008160144,0.00004947266,0.00008676824,0.00001424668,0.0007053568,0.003855696,0.8677155,0.1180331,0.007093736,0.0003270454],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9955223,0.0009554339,0.0001562328,0.0008589467,0.0001208993,0.000056709,0.00001146909,0.000198572,0.002119491],"genre_scores_gemma":[0.9993926,0.00002036845,0.0003893666,0.00003989191,0.00008205209,0.00001633247,0.00002245571,9.716161e-7,0.00003600556],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.2596215,"threshold_uncertainty_score":0.1786293,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03064440068796911,"score_gpt":0.2499921335017609,"score_spread":0.2193477328137918,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}