{"id":"W2804919797","doi":"10.1007/s10973-018-7353-1","title":"Brazilian Amazon white yam (Dioscorea sp.) starch","year":2018,"lang":"en","type":"article","venue":"Journal of Thermal Analysis and Calorimetry","topic":"Food composition and properties","field":"Nursing","cited_by":18,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Manitoba","funders":"","keywords":"Dioscorea; Starch; Differential scanning calorimetry; Materials science; Crystallinity; Sodium hypochlorite; Modified starch; Thermogravimetric analysis; Musa × paradisiaca; Scanning electron microscope; Nuclear chemistry; Food science; Chemistry; Composite material; Organic chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004270051,0.000137939,0.000401065,0.0004910284,0.0001778732,0.00011621,0.0001910701,0.00006936849,0.0006156192],"category_scores_gemma":[0.00002465322,0.00009485788,0.0003374076,0.0007182621,0.0001393125,0.0002123545,0.00004095965,0.000241377,0.0000229661],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003575078,"about_ca_system_score_gemma":0.00001524744,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0000904081,"about_ca_topic_score_gemma":0.00004327314,"domain_scores_codex":[0.9987379,0.000140507,0.0004313536,0.000142136,0.0003462933,0.0002017833],"domain_scores_gemma":[0.9990894,0.00003541768,0.000264669,0.0001755551,0.00027364,0.0001613744],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.01318868,0.0004971023,0.573499,0.00007752467,0.005346196,0.0000675366,0.003452537,0.0002022199,0.1677626,0.00005956413,0.003280621,0.2325665],"study_design_scores_gemma":[0.001891901,0.0119337,0.8536387,0.0001393548,0.00474492,0.0001371494,0.0009541789,0.003327379,0.09998827,0.0003367057,0.02225972,0.0006479925],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9949406,0.0009847686,0.0002508871,0.001204829,0.0004842381,0.00002862378,0.000004366063,0.00001207578,0.002089657],"genre_scores_gemma":[0.9975988,0.00002548951,0.0006522156,0.0006871807,0.0008363177,2.80777e-7,0.000002151417,0.00001231836,0.0001852434],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.2801398,"threshold_uncertainty_score":0.6740598,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01341052417053564,"score_gpt":0.2637795804661041,"score_spread":0.2503690562955685,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}