{"id":"W2815490636","doi":"10.1007/s13197-018-3314-8","title":"Colour changes during the processing of Arenga pinnata (palm) sap into sugar","year":2018,"lang":"en","type":"article","venue":"Journal of Food Science and Technology","topic":"Coconut Research and Applications","field":"Chemistry","cited_by":20,"is_retracted":false,"has_abstract":false,"ca_institutions":"McGill University","funders":"","keywords":"Sugar; Palm; Food science; Linear relationship; Mathematics; Chemistry; Horticulture; Linear correlation; Significant difference; Biology; Statistics","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004143066,0.00004843726,0.0001012578,0.0002266223,0.0003686527,0.00003447238,0.0006037884,0.00005378485,0.00002354425],"category_scores_gemma":[0.0003588123,0.00003041253,0.00001298231,0.0007863051,0.00172119,0.00009716894,0.0001697147,0.0002295909,7.049874e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003216919,"about_ca_system_score_gemma":0.0002609648,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000003632741,"about_ca_topic_score_gemma":0.00006101338,"domain_scores_codex":[0.9992868,0.000003694467,0.0001516943,0.0001047675,0.0002692142,0.0001838285],"domain_scores_gemma":[0.9989412,0.00002404958,0.000192865,0.0001702665,0.0006210606,0.00005048899],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000009864728,0.00002273711,0.001379186,0.00003791507,0.000006287069,0.000001725619,0.0002047499,4.332714e-8,0.9555322,0.0006757821,0.00005191093,0.04207758],"study_design_scores_gemma":[0.0001924629,0.0002700835,0.001034889,0.00007014613,0.000005549109,0.0001625882,0.002096605,0.00004397277,0.9894978,0.003822063,0.002761331,0.00004244017],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9911887,0.0006892149,0.00002191903,0.007502947,0.00001205875,0.00003076767,0.000001409542,0.00001083011,0.0005421589],"genre_scores_gemma":[0.9995383,0.0001004475,0.000222401,0.00001582529,0.00007782489,0.000004524142,4.626227e-8,0.000002460331,0.0000381491],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.04203514,"threshold_uncertainty_score":0.6341796,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0181908985966886,"score_gpt":0.2982813955957668,"score_spread":0.2800904969990782,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}