{"id":"W2885161862","doi":"10.1002/fsn3.826","title":"In vitro antihypertensive and antioxidative properties of trypsin‐derived <i>Moringa oleifera</i> seed globulin hydrolyzate and its membrane fractions","year":2018,"lang":"en","type":"article","venue":"Food Science & Nutrition","topic":"Protein Hydrolysis and Bioactive Peptides","field":"Biochemistry, Genetics and Molecular Biology","cited_by":36,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Manitoba","funders":"Natural Sciences and Engineering Research Council of Canada; Tertiary Education Trust Fund","keywords":"DPPH; Chemistry; Moringa; Trypsin; Antioxidant; Globulin; Hydrolysis; Peptide; Chelation; Biochemistry; In vitro; Enzymatic hydrolysis; Fractionation; Food science; Chromatography; Enzyme; Organic chemistry; Biology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001578263,0.0003270856,0.0002016549,0.0001535425,0.0000951831,0.0001171018,0.00007449141,0.0001517494,0.0005591321],"category_scores_gemma":[0.0001034689,0.00008821522,0.0002379849,0.0001300799,0.000103827,0.0001276614,0.00007234769,0.0002539822,0.0001169942],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00009207955,"about_ca_system_score_gemma":0.00009497709,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0004850821,"about_ca_topic_score_gemma":0.0007055085,"domain_scores_codex":[0.9999365,0.00001417031,0.000008121455,0.00001028198,0.00001439625,0.0000166115],"domain_scores_gemma":[0.9999164,0.00001999808,0.00002514016,0.000005675764,0.00001255505,0.00002021272],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001629308,0.00002352246,0.0001783005,0.00002278321,0.000006469363,0.00001692452,0.000008976828,0.0000277834,0.9990373,0.00000796822,0.0000037549,0.0005033573],"study_design_scores_gemma":[0.0000119472,0.001019042,0.009594428,0.000004939577,0.00003483997,0.00008292302,0.00001761722,0.0002199779,0.988565,0.00001351069,0.0004322978,0.000003458779],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.997856,0.001184076,0.0005005027,0.00001730184,0.000007703213,0.000007096593,0.00009532363,0.000008381119,0.0003236026],"genre_scores_gemma":[0.9971812,0.0007427942,0.0009000871,0.0000274828,0.000008952488,0.00001015478,0.0003649824,0.000005619554,0.0007587687],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0005591321,"threshold_uncertainty_score":0.001870453,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01645796458524577,"score_gpt":0.2394739053999745,"score_spread":0.2230159408147287,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}