{"id":"W2885587488","doi":"10.1002/fsn3.748","title":"Development of value‐added nutritious crackers with high antidiabetic properties from blends of <i>Acha</i> (<i>Digitaria exilis</i>) and blanched Pigeon pea (<i>Cajanus cajan</i>)","year":2018,"lang":"en","type":"article","venue":"Food Science & Nutrition","topic":"Food composition and properties","field":"Nursing","cited_by":45,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Manitoba","funders":"Natural Sciences and Engineering Research Council of Canada; Tertiary Education Trust Fund","keywords":"Antinutrient; Food science; Cajanus; Chemistry; Pea protein; Antioxidant; DPPH; Blanching; Biochemistry; Phytic acid; Biology; Agronomy","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003826683,0.000283854,0.0004427559,0.0003313972,0.0004894754,0.0001281592,0.0003671135,0.00009764286,0.00001709731],"category_scores_gemma":[0.00005085131,0.0002350061,0.00005162104,0.0008118781,0.001881956,0.0007325354,0.00009312854,0.0001371818,0.000008153115],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001019699,"about_ca_system_score_gemma":0.000232547,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002232428,"about_ca_topic_score_gemma":0.0001360803,"domain_scores_codex":[0.9974197,0.00009154537,0.0005926659,0.0006021151,0.0008153981,0.0004785994],"domain_scores_gemma":[0.9984925,0.00004440131,0.0002881337,0.0003793908,0.000635615,0.0001599341],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00278503,0.0006923777,0.000896681,0.0003852129,0.00005109896,0.000001874087,0.007211595,0.000005352849,0.9822004,0.0001521821,0.0001450753,0.005473075],"study_design_scores_gemma":[0.002399253,0.00537831,0.005129056,0.001125929,0.00006053497,0.00001569919,0.001437695,0.0001682362,0.9821342,0.001094964,0.0007036371,0.0003525019],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9969003,0.0009364852,0.00008564098,0.0005333629,0.0003881454,0.0005774075,0.00008394417,0.00009393802,0.0004007476],"genre_scores_gemma":[0.9888501,0.0000289539,0.0106978,0.0001595489,0.0001353035,0.00005285708,0.00004206628,0.0000256792,0.000007750517],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.01061215,"threshold_uncertainty_score":0.9583272,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01715784778477981,"score_gpt":0.2184377988443817,"score_spread":0.2012799510596018,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}