{"id":"W2896308452","doi":"10.1080/07373937.2018.1517777","title":"<i>Aspergillus niger</i> inactivation in microwave rotary drum drying of whole garlic bulbs and effect on quality of dried garlic powder","year":2018,"lang":"en","type":"article","venue":"Drying Technology","topic":"Food Drying and Modeling","field":"Agricultural and Biological Sciences","cited_by":28,"is_retracted":false,"has_abstract":true,"ca_institutions":"McGill University","funders":"Ministry of Food Processing Industries","keywords":"Aspergillus niger; Moisture; Water content; Microwave; Materials science; Food science; Chemistry; Pulp and paper industry; Composite material","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000260652,0.0003221701,0.0002930128,0.0001673178,0.0000767315,0.0002450976,0.0001475734,0.0001863649,0.0006670341],"category_scores_gemma":[0.0003107364,0.0001437813,0.0004728321,0.0001906564,0.0001229169,0.0001499778,0.00009371113,0.0002604741,0.0001790688],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001173066,"about_ca_system_score_gemma":0.00007086367,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0009483357,"about_ca_topic_score_gemma":0.001044935,"domain_scores_codex":[0.9998977,0.00002353074,0.00001269054,0.00002624728,0.00002636554,0.00001347401],"domain_scores_gemma":[0.9997918,0.00006479385,0.00007821416,0.00001894605,0.0000312915,0.00001490415],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0003035212,0.00003555381,0.001396145,0.0001045695,0.00001798524,0.00005000238,0.00002758869,0.0005455578,0.9942048,0.00002109456,0.00001879926,0.003274405],"study_design_scores_gemma":[0.000005816856,0.001603695,0.02520063,0.00001471443,0.00004296772,0.0001470814,0.00004351344,0.002843128,0.9696787,0.00002091518,0.0003878947,0.00001089295],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9979452,0.0005584061,0.001084166,0.00001511882,0.000004319561,0.000008706884,0.00009707799,0.00002385316,0.0002631693],"genre_scores_gemma":[0.9968208,0.0005975584,0.001832678,0.00001836271,0.000003082955,0.000009537948,0.0001780178,0.00001436356,0.0005255955],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0009483357,"threshold_uncertainty_score":0.002231479,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01977851007090072,"score_gpt":0.254233349974006,"score_spread":0.2344548399031053,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}