{"id":"W2897599568","doi":"10.5539/jfr.v7n6p70","title":"Effects of Varying Grilled Sorghum Content on the Quality Parameters of Urwagwa, a Traditional Rwandese Banana-based Alcoholic Beverage","year":2018,"lang":"en","type":"article","venue":"Journal of Food Research","topic":"Fermentation and Sensory Analysis","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"African Union; Institute for Basic Science","keywords":"Titratable acid; Sorghum; Fermentation; Chemistry; Food science; Sweet sorghum; Industrial fermentation; Ethanol fermentation; Total dissolved solids; Brix; Ingredient; Agronomy; Biology; Sugar","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000182847,0.000305067,0.0002744644,0.0002076735,0.0001325983,0.0004882165,0.000145144,0.0002361518,0.0007508347],"category_scores_gemma":[0.000448332,0.0001621211,0.0002570949,0.0002538336,0.0001717517,0.0003015657,0.0002404965,0.0003913588,0.0001093237],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001499425,"about_ca_system_score_gemma":0.0001599462,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001226992,"about_ca_topic_score_gemma":0.00244253,"domain_scores_codex":[0.9998451,0.00004524854,0.00001719867,0.00003014168,0.00003640325,0.00002588391],"domain_scores_gemma":[0.9996765,0.00007304852,0.00009691338,0.0000158773,0.00007602438,0.00006171197],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.001421005,0.0001714931,0.001129668,0.0000721824,0.00002616014,0.00005660223,0.00007414624,0.00008765321,0.9954934,0.00001399221,0.00001385377,0.001439903],"study_design_scores_gemma":[0.00003192863,0.006385874,0.04834618,0.00002394464,0.0001132651,0.00009729631,0.0003090478,0.000728293,0.9429493,0.0000267872,0.0009680563,0.00001996759],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9992428,0.0003341534,0.000103481,0.00001314385,0.000006416286,0.00001039379,0.00006370997,0.000004602318,0.0002213376],"genre_scores_gemma":[0.997705,0.00044248,0.0008852952,0.00003074635,0.000003777167,0.0000129554,0.0001672713,0.000009575906,0.0007428281],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001226992,"threshold_uncertainty_score":0.002511799,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.3863264685026838,"score_gpt":0.3725749929514232,"score_spread":0.01375147555126061,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}