{"id":"W2909956737","doi":"10.4995/ids2018.2018.7658","title":"Mathematical relationship between glass transition temperature and water activity of cellular and non-cellular food systems","year":2018,"lang":"en","type":"article","venue":"","topic":"Microencapsulation and Drying Processes","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"Université Laval","funders":"","keywords":"Glass transition; Biological system; Cellular metabolism; Function (biology); Stability (learning theory); Materials science; Thermodynamics; Chemistry; Computer science; Physics; Biology; Biochemistry; Polymer; Cell biology; Metabolism","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001725037,0.00008233153,0.0001405205,0.00001028891,0.0001485959,0.00005402228,0.00004100849,0.0001086593,0.00007811494],"category_scores_gemma":[0.00001562882,0.00002729116,0.00002073699,0.00007997705,0.00009056518,0.0001155825,0.00001769942,0.00006078767,0.000008465171],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000003343219,"about_ca_system_score_gemma":0.000002096208,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00002362171,"about_ca_topic_score_gemma":0.0000133673,"domain_scores_codex":[0.9994559,0.00004124847,0.0001389038,0.0001587922,0.00009684711,0.000108314],"domain_scores_gemma":[0.9997099,0.0001095859,0.00003276971,0.00003115507,0.00006005303,0.00005655109],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000008010594,0.00002153937,0.007996412,0.00008963062,0.000006195126,1.884806e-7,0.000308525,2.286323e-7,0.9907468,0.0005851017,0.00002299825,0.0002143958],"study_design_scores_gemma":[0.0002197098,0.0004220912,0.1183608,0.00006657473,0.00003298557,0.000004716676,0.0003321365,0.000317572,0.877757,0.002055862,0.0002527483,0.0001778144],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9983214,0.00005339536,0.0006141785,0.0004647972,0.00002003496,0.000141326,0.00001466508,0.00002409486,0.0003461262],"genre_scores_gemma":[0.9995809,0.000002302869,0.00006629222,0.00001795912,0.0001179706,0.000002974591,0.00002374021,7.182206e-7,0.0001871222],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.1129898,"threshold_uncertainty_score":0.1142894,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02867888838923571,"score_gpt":0.2171466473350814,"score_spread":0.1884677589458457,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}