{"id":"W2942161288","doi":"10.1039/c8fo02467g","title":"Collagen peptide-loaded W<sub>1</sub>/O single emulsions and W<sub>1</sub>/O/W<sub>2</sub> double emulsions: influence of collagen peptide and salt concentration, dispersed phase fraction and type of hydrophilic emulsifier on droplet stability and encapsulation efficiency","year":2019,"lang":"en","type":"article","venue":"Food & Function","topic":"Protein Hydrolysis and Bioactive Peptides","field":"Biochemistry, Genetics and Molecular Biology","cited_by":41,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Alberta","funders":"Ministry of Science and ICT, South Korea; National Research Foundation of Korea; National Research Foundation","keywords":"Peptide; Chromatography; Chemistry; Materials science; Chemical engineering; Biochemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001388287,0.0002721653,0.0002020236,0.0001373966,0.00008958558,0.0002429735,0.00009663716,0.0001872742,0.0004451331],"category_scores_gemma":[0.0001704853,0.0001012876,0.0001451508,0.000132518,0.0001403601,0.0003002119,0.000129051,0.0003046795,0.00008891959],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001952622,"about_ca_system_score_gemma":0.0001773397,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0006138111,"about_ca_topic_score_gemma":0.001218958,"domain_scores_codex":[0.9999002,0.000009065616,0.00001282773,0.00003526702,0.00002244629,0.00002011682],"domain_scores_gemma":[0.9998591,0.00002749499,0.00004895449,0.000006768175,0.00003055015,0.00002717721],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001266533,0.00001809037,0.0001048484,0.00002607407,0.000003516403,0.00001943099,0.000009447239,0.00005428791,0.9989354,0.00001237441,0.000006994922,0.0006827],"study_design_scores_gemma":[0.000008322272,0.0002246892,0.001024096,0.000001728064,0.00001055622,0.00003168023,0.000009459861,0.0005305324,0.997946,0.00000609945,0.0002033731,0.000003466124],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9970843,0.0008749431,0.00144042,0.0000135453,0.00001683061,0.00002161468,0.00009294342,0.00001358893,0.0004418005],"genre_scores_gemma":[0.9941661,0.0008469241,0.003733392,0.00002697807,0.000007632628,0.00002986135,0.0001139771,0.00002128182,0.001053889],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0006138111,"threshold_uncertainty_score":0.001489103,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01489747467468088,"score_gpt":0.2383216897438474,"score_spread":0.2234242150691665,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}