{"id":"W2948753446","doi":"10.3390/foods8060199","title":"Protein Digestibility of Cereal Products","year":2019,"lang":"en","type":"article","venue":"Foods","topic":"Food composition and properties","field":"Nursing","cited_by":402,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"","keywords":"Protein quality; Protein digestibility; Digestion (alchemy); Food science; Amino acid; Storage protein; Chemistry; Biochemistry; Biotechnology; Biology; Chromatography; Gene","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004356588,0.0004975992,0.0004047366,0.001042408,0.00009947652,0.0004929911,0.0001624388,0.0002311412,0.0008739046],"category_scores_gemma":[0.0004097279,0.0001157073,0.0003531594,0.0007412169,0.0001094896,0.0002925026,0.0002086792,0.0003207025,0.0004048171],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002937762,"about_ca_system_score_gemma":0.0001543609,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001246068,"about_ca_topic_score_gemma":0.000866589,"domain_scores_codex":[0.9997001,0.00004696186,0.00002883708,0.00007777403,0.0001192313,0.0000272609],"domain_scores_gemma":[0.9998907,0.00002108647,0.00004176448,0.000004241422,0.00003335291,0.000008826069],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.001778814,0.0001526292,0.01765533,0.009458622,0.0005298199,0.0007787313,0.0003884984,0.0009653454,0.674365,0.001486631,0.002573685,0.2898668],"study_design_scores_gemma":[0.00003973723,0.003159044,0.4870942,0.001601159,0.0005347522,0.005711685,0.0005351685,0.001939901,0.300276,0.00257086,0.1964225,0.0001149867],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"review","genre_gemma":"empirical","genre_scores_codex":[0.4667756,0.5154909,0.006011473,0.0002226291,0.0003065302,0.00004495578,0.002425907,0.00007083701,0.008651107],"genre_scores_gemma":[0.7405699,0.2364006,0.008333595,0.0001882224,0.0001240445,0.0000811279,0.003010408,0.000062846,0.01122925],"genre_candidate":"empirical","genre_consensus":null,"teacher_disagreement_score":0.001246068,"threshold_uncertainty_score":0.002923489,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02094283989649817,"score_gpt":0.2485949260478131,"score_spread":0.2276520861513149,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}