{"id":"W2976120737","doi":"10.1134/s0003683819050041","title":"Pathogenicity and Lipid Composition of Mycelium of the Fungus Stagonospora cirsii VIZR 1.41 Produced on Liquid Media with Different Nitrogen Sources","year":2019,"lang":"en","type":"article","venue":"Applied Biochemistry and Microbiology","topic":"Plant Pathogens and Fungal Diseases","field":"Biochemistry, Genetics and Molecular Biology","cited_by":4,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Mycelium; Food science; Sucrose; Composition (language); Botany; Biology; Fungus; Chemistry; Horticulture","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00006739574,0.0002001257,0.0002613405,0.00001732127,0.00004884521,0.000004878376,0.0001397342,0.0001872574,0.000008345131],"category_scores_gemma":[0.000009365672,0.0001304196,0.00005851352,0.00004346884,0.0002613226,0.000001440695,0.0001381925,0.0000850892,6.384745e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000005186363,"about_ca_system_score_gemma":0.00003789356,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000003244812,"about_ca_topic_score_gemma":0.000002534151,"domain_scores_codex":[0.9991357,0.0000346718,0.00019806,0.0004056206,0.00004670034,0.000179235],"domain_scores_gemma":[0.999377,0.00002838268,0.0001806533,0.0003086904,0.00004683854,0.00005842383],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.001601049,0.0001291957,0.008854244,0.0001496507,0.00007923635,7.201324e-7,0.00003944608,0.000003144838,0.9889767,0.00005003287,0.00003238743,0.00008420962],"study_design_scores_gemma":[0.00067704,0.0004271311,0.004532234,0.00004508017,0.00005485399,0.00004686405,0.0001008065,7.88605e-7,0.9937508,0.000008642656,0.000190757,0.0001650169],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9976777,0.0005955796,0.000006504907,0.00003008025,0.00003819498,0.0002713701,0.001258362,0.000005601443,0.0001165437],"genre_scores_gemma":[0.9987105,0.0001148202,0.00003094913,0.0001018157,0.00006641414,0.00001117873,0.000932697,0.00001159077,0.00002008113],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.004774101,"threshold_uncertainty_score":0.5318357,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.003045090604254847,"score_gpt":0.1653086507114883,"score_spread":0.1622635601072334,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}