{"id":"W3048802063","doi":"10.1021/acs.jafc.0c03334","title":"Formulation of Orange Juice with Dietary Fibers Enhances Bioaccessibility of Orange Flavonoids in Juice but Limits Their Ability to Inhibit <i>In Vitro</i> Glucose Transport","year":2020,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Food composition and properties","field":"Nursing","cited_by":23,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Ottawa","funders":"PepsiCo","keywords":"Chemistry; Food science; Orange juice; Pomace; Orange (colour); Flavonoid; Dietary fiber; In vitro; Biochemistry; Antioxidant","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001618541,0.00017257,0.0004287717,0.00002772962,0.00002979974,0.00001354774,0.0001416277,0.00009353921,0.00001008879],"category_scores_gemma":[0.0000211291,0.00009743247,0.0001034157,0.0003351477,0.00006146097,0.0003501654,0.00001590365,0.0002538931,1.458475e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00004739584,"about_ca_system_score_gemma":0.00002167942,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00006162089,"about_ca_topic_score_gemma":0.0001211743,"domain_scores_codex":[0.9987494,0.00003928256,0.0006528255,0.0001875843,0.0002241074,0.0001468007],"domain_scores_gemma":[0.9992632,0.00004674618,0.0002945088,0.00007967195,0.00019306,0.0001228535],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.005893609,0.0001816219,0.003060801,0.0007677466,0.00002649352,0.000001799593,0.003183408,0.0001467413,0.9845089,1.223435e-7,0.00001166421,0.0022171],"study_design_scores_gemma":[0.0008505482,0.001295336,0.1345118,0.0002696269,0.00003289574,0.00001366148,0.001676493,0.00001718795,0.8611816,0.00001026505,0.00001227572,0.0001283505],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971446,0.0008936733,0.000002106229,0.001575736,0.00003409796,0.000150931,0.00004573032,0.000008202971,0.0001449467],"genre_scores_gemma":[0.99949,0.00002896976,0.0002706829,0.0001130031,0.00007188835,0.000002745824,0.00001402195,0.000005318149,0.000003395294],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.131451,"threshold_uncertainty_score":0.3973181,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01904067758937866,"score_gpt":0.2162714912381913,"score_spread":0.1972308136488126,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}