{"id":"W3092216385","doi":"10.1093/jn/nxaa276","title":"Lysine Bioavailability in School-Age Children Consuming Rice Is Reduced by Starch Retrogradation","year":2020,"lang":"en","type":"article","venue":"Journal of Nutrition","topic":"Food composition and properties","field":"Nursing","cited_by":3,"is_retracted":false,"has_abstract":false,"ca_institutions":"Hospital for Sick Children; University of Alberta; University of British Columbia; BC Children's Hospital","funders":"Natural Sciences and Engineering Research Council of Canada; Dairy Farmers of Canada","keywords":"Bioavailability; Starch; Lysine; Food science; Retrogradation (starch); Chemistry; Biotechnology; Biology; Biochemistry; Amino acid; Amylose","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002100903,0.0003382786,0.00043272,0.0002157796,0.0002841793,0.0003413844,0.0001690951,0.0003072746,0.001942427],"category_scores_gemma":[0.0005910015,0.0003464202,0.0003967047,0.0001409778,0.000368642,0.0002335869,0.000261508,0.0007293782,0.0002698916],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003407248,"about_ca_system_score_gemma":0.0003753146,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.006156463,"about_ca_topic_score_gemma":0.006148614,"domain_scores_codex":[0.9998944,0.00001773699,0.00000798725,0.00002995157,0.00001834682,0.00003157925],"domain_scores_gemma":[0.9995283,0.00012545,0.000175663,0.00002653279,0.00004645853,0.00009764075],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.04757392,0.002572085,0.5212178,0.0004212959,0.0003034036,0.001240147,0.001864296,0.0002000135,0.3993374,0.0001629448,0.0006271977,0.02447948],"study_design_scores_gemma":[0.0001416632,0.002833372,0.975095,0.00001430359,0.000122671,0.0004830411,0.0006433392,0.0002727447,0.01988689,0.00004540891,0.0004474083,0.0000141483],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9996974,0.000119606,0.00003684646,0.00001427703,0.000002830379,0.000001838993,0.00003142589,0.000004654074,0.00009105819],"genre_scores_gemma":[0.9989097,0.0001288885,0.0001390673,0.00001902669,0.000002352389,0.00000481529,0.00008355424,0.00000710816,0.0007054237],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.006156463,"threshold_uncertainty_score":0.0122413,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02803967626569459,"score_gpt":0.2718673976570208,"score_spread":0.2438277213913262,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}