{"id":"W3115923573","doi":"10.3390/nu13010077","title":"Seafood Consumption and Its Contribution to Nutrients Intake among Canadians in 2004 and 2015","year":2020,"lang":"en","type":"article","venue":"Nutrients","topic":"Fatty Acid Research and Health","field":"Nursing","cited_by":27,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Ottawa","funders":"Social Sciences and Humanities Research Council of Canada; Canada Research Chairs; Canadian Institutes of Health Research; Université du Québec en Outaouais; University of Ottawa","keywords":"Nutrient; Consumption (sociology); Food science; Environmental health; Biology; Medicine; Ecology; Sociology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0007279287,0.0005943986,0.0004762936,0.003507935,0.00328357,0.001096859,0.001336513,0.0004817992,0.002451126],"category_scores_gemma":[0.001813307,0.0004532609,0.001531253,0.009978939,0.0005304741,0.0004963131,0.0008421057,0.0007399357,0.0003234047],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.03280435,"about_ca_system_score_gemma":0.03537097,"about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_topic_score_codex":0.9977692,"about_ca_topic_score_gemma":0.9981053,"domain_scores_codex":[0.9987655,0.00003697832,0.00009563589,0.000167188,0.0006253289,0.0003094425],"domain_scores_gemma":[0.997986,0.00003412128,0.0002773806,0.00003578814,0.001361338,0.0003052805],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0001462727,0.00002642222,0.9808945,0.0002256284,0.0001953906,0.0001044297,0.0008348239,0.0001171596,0.0001972994,0.0001573242,0.006355538,0.01074525],"study_design_scores_gemma":[0.000005663954,0.00001248854,0.9952925,0.00007512173,0.00005858761,0.00006614812,0.0007087141,0.0001472998,0.00005419129,0.00001584622,0.003547207,0.00001631521],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.8950789,0.007943242,0.0002711749,0.001605431,0.0001243418,0.0001266873,0.0837387,0.00007863355,0.01103285],"genre_scores_gemma":[0.9735743,0.003699248,0.0005596463,0.0003813593,0.00002831004,0.00004893608,0.01898368,0.00001994297,0.002704649],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.03280435,"threshold_uncertainty_score":0.2380134,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02866783708725188,"score_gpt":0.3070438387066285,"score_spread":0.2783760016193766,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}