{"id":"W3122839102","doi":"10.33448/rsd-v10i1.11685","title":"Technological prospecting of the use of vegetables in the development of gluten-free foods","year":2021,"lang":"en","type":"article","venue":"Research Society and Development","topic":"Agricultural and Food Sciences","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Universidade Estadual do Sudoeste da Bahia; Fundação de Amparo à Pesquisa do Estado da Bahia; Universidade Estadual de Santa Cruz; Conselho Nacional de Desenvolvimento Científico e Tecnológico; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior","keywords":"Gluten free; Business; Agricultural science; Agricultural economics; Gluten; Marketing; Biotechnology; Food science; Economics; Environmental science; Biology","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001664956,0.0000751448,0.0001544737,0.000006964588,0.0003665538,0.00002933874,0.0004939724,0.0000804799,0.00001346755],"category_scores_gemma":[0.0003046017,0.00001866648,0.0000598661,0.001094851,0.000550682,0.00007719189,0.0006093493,0.0002039108,3.160279e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002438014,"about_ca_system_score_gemma":0.0001127287,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00002972664,"about_ca_topic_score_gemma":0.0004934688,"domain_scores_codex":[0.9983715,0.0001444519,0.0003348497,0.0001947506,0.0007013268,0.0002531093],"domain_scores_gemma":[0.9991021,0.0004839282,0.00008890869,0.00007640383,0.0002211595,0.00002756744],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.00002735286,0.0007546169,0.2510498,0.0002179989,0.00008232061,0.00000287892,0.02167825,0.00001294455,0.4971338,0.004756717,0.0008245219,0.2234588],"study_design_scores_gemma":[0.00009450994,0.0000590083,0.8253377,0.0001041247,0.000001545036,0.000003678887,0.01641819,0.0000105274,0.1490343,0.0006506861,0.008210257,0.00007546247],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9975196,0.0004455962,0.000004641314,0.001688135,0.00001268335,0.0001929673,0.000003123877,0.000005215146,0.0001280934],"genre_scores_gemma":[0.9925039,0.0001088579,0.007252832,0.00002357327,0.000009284873,0.00001909656,0.000002656159,2.703093e-7,0.00007956744],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.574288,"threshold_uncertainty_score":0.2819273,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.2027477866715405,"score_gpt":0.3056310405007638,"score_spread":0.1028832538292233,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}