{"id":"W3137483236","doi":"10.1016/j.cofs.2021.03.005","title":"Bioaccessibility of bioactive peptides: recent advances and perspectives","year":2021,"lang":"en","type":"article","venue":"Current Opinion in Food Science","topic":"Protein Hydrolysis and Bioactive Peptides","field":"Biochemistry, Genetics and Molecular Biology","cited_by":110,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Ottawa","funders":"Natural Sciences and Engineering Research Council of Canada; University of Ottawa","keywords":"Nutraceutical; Proteases; Functional food; Health benefits; In vivo; Ingestion; Food products; Biotechnology; Biology; Pharmacology; Computational biology; Medicine; Biochemistry; Food science; Traditional medicine; Enzyme","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.002358755,0.0009254148,0.001896085,0.0007533712,0.0002009884,0.003092579,0.001006671,0.001775353,0.0020732],"category_scores_gemma":[0.001334249,0.000289998,0.0005430513,0.001293589,0.001331517,0.003740476,0.001012926,0.001696048,0.0009264541],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0007486555,"about_ca_system_score_gemma":0.0007956685,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0004997389,"about_ca_topic_score_gemma":0.0005236184,"domain_scores_codex":[0.9995719,0.00007145014,0.00004563772,0.0001371616,0.0001060984,0.00006781939],"domain_scores_gemma":[0.9983947,0.0008006469,0.0002968825,0.00005390261,0.0003432191,0.0001107443],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.001795512,0.000292662,0.002505745,0.01516518,0.0002515157,0.0007468595,0.0003064007,0.00226144,0.1262986,0.0106729,0.005839032,0.8338641],"study_design_scores_gemma":[0.0001585949,0.002199774,0.01476687,0.003431902,0.0009265508,0.004761551,0.001622256,0.005296276,0.08958769,0.05291589,0.8240282,0.0003043677],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.004612328,0.991397,0.001548028,0.001333484,0.0001755312,0.0000039995,0.00003808803,0.00001089035,0.0008805935],"genre_scores_gemma":[0.02539931,0.9710477,0.001154742,0.0007001454,0.0009393216,0.00001416987,0.00009713791,0.000007094027,0.0006403904],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.003092579,"threshold_uncertainty_score":0.01247442,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.06026744252533185,"score_gpt":0.3560932216535346,"score_spread":0.2958257791282027,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}