{"id":"W3137628634","doi":"10.1016/j.forc.2021.100335","title":"Fresh vs. frozen human decomposition – A preliminary investigation of lipid degradation products as biomarkers of post-mortem interval","year":2021,"lang":"en","type":"article","venue":"Forensic Chemistry","topic":"Forensic Entomology and Diptera Studies","field":"Agricultural and Biological Sciences","cited_by":20,"is_retracted":false,"has_abstract":false,"ca_institutions":"Université du Québec à Trois-Rivières","funders":"Australian Research Council; University of Technology Sydney","keywords":"Stearic acid; Fatty acid; Chemistry; Linoleic acid; Sterol; Oleic acid; Chromatography; Palmitic acid; Biochemistry; Food science; Organic chemistry; Cholesterol","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001011331,0.0001173899,0.0002065655,0.000007695526,0.00008754502,0.000008282421,0.00009648283,0.000108912,0.0002071291],"category_scores_gemma":[0.0001406265,0.00006172742,0.00008483735,0.0002046188,0.0002660663,0.0000779354,0.00009230571,0.00007254969,0.000003152155],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001987718,"about_ca_system_score_gemma":0.00002300726,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001568891,"about_ca_topic_score_gemma":0.0001149355,"domain_scores_codex":[0.9991334,0.00003623075,0.0002961729,0.0002551039,0.0001499749,0.0001291339],"domain_scores_gemma":[0.9992549,0.00006801992,0.0002045606,0.00008446305,0.0003455879,0.00004240934],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001140134,0.00005728489,0.01396849,0.0001144217,0.00006245918,0.000005765664,0.0001508008,6.563904e-7,0.9806513,0.0000687379,0.002075145,0.002730961],"study_design_scores_gemma":[0.0001544572,0.0002387474,0.1164273,0.0001221004,0.00003454601,0.00002903666,0.0004672425,0.000006942365,0.8816116,0.0007390818,0.00007314774,0.00009572522],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971992,0.0001972654,8.473713e-7,0.001221394,0.0001045708,0.00008721526,0.00004564815,0.00002613243,0.001117687],"genre_scores_gemma":[0.9980069,0.000009387114,0.000312663,0.00008186294,0.0001227591,0.000007449035,0.001235651,0.000001113842,0.000222209],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.1024588,"threshold_uncertainty_score":0.2517171,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01489038267899261,"score_gpt":0.2381749461336329,"score_spread":0.2232845634546403,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}