{"id":"W3145879997","doi":"10.3168/jdsc.2020-0042","title":"Evaluation of relationship between ruminal pH and the proportion of de novo fatty acids in milk","year":2021,"lang":"en","type":"article","venue":"JDS Communications","topic":"Ruminant Nutrition and Digestive Physiology","field":"Agricultural and Biological Sciences","cited_by":9,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Alberta","funders":"Natural Sciences and Engineering Research Council of Canada; Alberta Milk","keywords":"Food science; Chemistry; Animal science; Biochemistry; Biology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001154603,0.00003814728,0.0001085332,0.00001196541,0.0001054831,0.000005526063,0.000163371,0.00004550761,0.0000229438],"category_scores_gemma":[0.0006774517,0.00001604937,0.00003343945,0.0002946531,0.0002882571,0.00005059709,0.00008733393,0.00008929781,9.810877e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001898897,"about_ca_system_score_gemma":0.00003495117,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00008688412,"about_ca_topic_score_gemma":0.0004424255,"domain_scores_codex":[0.9987581,0.0007345094,0.0002223132,0.00007229854,0.0001508391,0.00006190738],"domain_scores_gemma":[0.9985664,0.0008417018,0.0001164293,0.0001447301,0.0003142201,0.00001651721],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.00001743696,0.0001281908,0.9201615,0.000006224388,0.000006359955,6.645597e-8,0.0002141848,0.000004817437,0.0465936,0.02176147,0.000008457545,0.01109774],"study_design_scores_gemma":[0.0003771012,0.00002700081,0.9681638,0.00002433411,0.0000343016,0.000002205877,0.000411523,0.000265984,0.00352129,0.02700319,0.000139392,0.00002987722],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9914868,0.0006699789,0.00002087162,0.006736214,0.000006076265,0.0001591772,0.00002005841,0.00000447769,0.0008963743],"genre_scores_gemma":[0.9991109,0.0001801135,0.0004961523,0.00002415231,0.00001213639,0.00003595336,0.0001275517,3.150586e-7,0.0000126662],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.04800235,"threshold_uncertainty_score":0.1062095,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.151402037275895,"score_gpt":0.3414120778868125,"score_spread":0.1900100406109175,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}