{"id":"W3156103063","doi":"10.1007/s11483-021-09671-1","title":"Biophysical, Rheological, and Functional Properties of Complex of Sodium Caseinate and Olive Leaf Aqueous Polyphenolic Extract Obtained Using Ultrasound-Assisted Extraction","year":2021,"lang":"en","type":"article","venue":"Food Biophysics","topic":"Edible Oils Quality and Analysis","field":"Chemistry","cited_by":27,"is_retracted":false,"has_abstract":false,"ca_institutions":"McGill University","funders":"College of Agriculture Natural Resources, University of Tehran","keywords":"Emulsion; Polyphenol; Chemistry; Extraction (chemistry); DPPH; ABTS; Aqueous solution; Solubility; Olive leaf; Chromatography; Rheology; Antioxidant; Food science; Organic chemistry; Materials science","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00007425492,0.0002201621,0.0004624415,0.00005195475,0.0001717457,0.00004539708,0.00006738636,0.0001487866,0.0001033184],"category_scores_gemma":[0.00009608586,0.0001965855,0.0001447973,0.0003152875,0.0005968086,0.000159006,0.00007339556,0.000189847,0.000001314694],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002976916,"about_ca_system_score_gemma":0.00009041991,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002089237,"about_ca_topic_score_gemma":0.00001911231,"domain_scores_codex":[0.9986739,0.00006997872,0.0004114044,0.000364292,0.0002648012,0.0002156214],"domain_scores_gemma":[0.9989197,0.0001603216,0.0003294981,0.0002422354,0.0002661697,0.0000821135],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001217755,0.0005078834,0.0002624668,0.001226388,0.0002729789,0.0000127427,0.0002341396,0.00002717658,0.9954576,0.0008305848,0.000008590779,0.001037665],"study_design_scores_gemma":[0.0005399414,0.0001359553,0.001188729,0.0002155202,0.0002708163,0.0001312638,0.001685444,0.002497,0.9922293,0.0008257198,0.00002605815,0.0002542662],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9981505,0.001062368,0.0002497979,0.0000599928,0.00003773853,0.00003953882,0.0001115311,0.00003402218,0.0002544895],"genre_scores_gemma":[0.9985156,0.000360647,0.0006915508,0.00003224216,0.0001595257,0.000004229107,0.0000837115,0.00001740314,0.0001351046],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.003228321,"threshold_uncertainty_score":0.8016526,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.08542466749881937,"score_gpt":0.2729474916704722,"score_spread":0.1875228241716528,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}