{"id":"W3185414660","doi":"10.1002/fsn3.2412","title":"Sunroot snack bar: Optimization, characterization, consumer perception, and storage stability assessment","year":2021,"lang":"en","type":"article","venue":"Food Science & Nutrition","topic":"Microbial Metabolites in Food Biotechnology","field":"Nursing","cited_by":9,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of British Columbia","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Flavor; Food science; Shelf life; Response surface methodology; Chemistry; Taste; Sensory analysis; Bacterial growth; Inulin; Bar (unit); Central composite design; Mathematics; Biology; Chromatography","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000460003,0.0005964632,0.0006136494,0.0003360877,0.0002477024,0.00049464,0.000248583,0.0002726834,0.0009383873],"category_scores_gemma":[0.0003132928,0.0001544522,0.000434044,0.0004227869,0.0001400743,0.0003304358,0.0002255213,0.0003227262,0.000193555],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002694098,"about_ca_system_score_gemma":0.0001872394,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001180874,"about_ca_topic_score_gemma":0.002334646,"domain_scores_codex":[0.9996727,0.00006384738,0.00002940487,0.00008560003,0.0001142342,0.00003423496],"domain_scores_gemma":[0.9997432,0.00003088865,0.00007836767,0.00001843661,0.0001026626,0.0000264312],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.0005236329,0.00008399238,0.001058754,0.0001352354,0.00002198847,0.00004129913,0.00003115009,0.0001832634,0.9948922,0.0000105359,0.00001647788,0.00300142],"study_design_scores_gemma":[0.00001528899,0.002760168,0.03372778,0.00002884704,0.0001147297,0.0001279173,0.0001516329,0.001447756,0.9604949,0.00001531175,0.001088062,0.00002757596],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9973266,0.0006701894,0.001533778,0.0000115915,0.00001196543,0.00003085186,0.0001898644,0.00001625751,0.0002087236],"genre_scores_gemma":[0.9912389,0.0007335125,0.005959148,0.00003133211,0.000008423431,0.00004189395,0.0005657007,0.00002920104,0.001392001],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001180874,"threshold_uncertainty_score":0.003139198,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01853601466267743,"score_gpt":0.2742848253821102,"score_spread":0.2557488107194327,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}