{"id":"W3185454444","doi":"10.3390/microorganisms9081590","title":"Oligosaccharide Metabolism and Lipoteichoic Acid Production in Lactobacillus gasseri and Lactobacillus paragasseri","year":2021,"lang":"en","type":"article","venue":"Microorganisms","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":16,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Institute of Genetics","keywords":"Raffinose; Lactobacillus gasseri; Lipoteichoic acid; Oligosaccharide; Biology; Biochemistry; Stachyose; Lactobacillus salivarius; Microbiology; Lactobacillus; Lactobacillus acidophilus; Levansucrase; Food science; Probiotic; Bacteria; Bacillus subtilis; Fermentation; Sucrose","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001796242,0.000187816,0.0002423678,0.0000190052,0.000144012,0.0001325115,0.0001005682,0.0001354727,0.00008136308],"category_scores_gemma":[0.00006150465,0.0000921033,0.00003396716,0.0003616246,0.00006639288,0.0001557291,0.000154809,0.0001832526,0.00001161152],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002628878,"about_ca_system_score_gemma":0.00001592751,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00009718127,"about_ca_topic_score_gemma":0.001479959,"domain_scores_codex":[0.998789,0.00006762071,0.0002197637,0.0004917023,0.0001077184,0.0003242454],"domain_scores_gemma":[0.9996613,0.00002405749,0.00005936943,0.00008348549,0.00005814901,0.0001136908],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00001415455,0.00006362844,0.005601992,0.000009126175,0.00001186089,0.00001845322,0.0001162696,2.701599e-7,0.9803503,0.0001482244,0.00005675259,0.013609],"study_design_scores_gemma":[0.0002225561,0.00005958792,0.2761203,0.00002135724,0.00001765289,0.0001554666,0.0003098267,0.00000690281,0.7157278,0.0005876563,0.006540586,0.0002303053],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9941151,0.002462246,0.000002329544,0.002844376,0.0001955821,0.0001507257,0.00003974916,0.00004483146,0.0001450304],"genre_scores_gemma":[0.9979374,0.0009535088,0.0003842112,0.0002891503,0.0001390768,0.000006116629,0.00004871311,0.000002546813,0.0002392786],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.2705183,"threshold_uncertainty_score":0.3755863,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01131179826693075,"score_gpt":0.1990147435564947,"score_spread":0.1877029452895639,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}