{"id":"W3203721629","doi":"10.3390/foods10102338","title":"Prebiotic Potential of Cereal Components","year":2021,"lang":"en","type":"review","venue":"Foods","topic":"Microbial Metabolites in Food Biotechnology","field":"Nursing","cited_by":46,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"Government of Canada","keywords":"Prebiotic; Ingredient; Dietary fiber; Food science; Biology; Biotechnology; Probiotic; Functional food; Bacteria","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001929197,0.0005018114,0.0005866977,0.001357611,0.0001277755,0.000472473,0.000279162,0.0004901411,0.002165996],"category_scores_gemma":[0.0003042389,0.0001378706,0.0003316133,0.0008413178,0.0001705081,0.0004266951,0.0003308301,0.0006259182,0.0006841368],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002462706,"about_ca_system_score_gemma":0.0004063956,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0006121105,"about_ca_topic_score_gemma":0.0008968825,"domain_scores_codex":[0.9998927,0.00001850547,0.00001398767,0.00002055911,0.00004230913,0.00001199433],"domain_scores_gemma":[0.9999164,0.0000385312,0.00001611027,0.000002672846,0.00001980284,0.000006461472],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0001135911,0.0001004311,0.0003582755,0.03202073,0.00009503149,0.0002988002,0.00009171578,0.0003425252,0.02520552,0.004268995,0.005783102,0.9313213],"study_design_scores_gemma":[0.00001899445,0.0002923175,0.002751048,0.004695975,0.0001586032,0.001686719,0.00009388582,0.0001341169,0.008860106,0.001778727,0.9795111,0.00001836036],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.001131349,0.9962166,0.000226982,0.0001333493,0.0001260137,0.000005946521,0.00002559755,0.000006055444,0.002128153],"genre_scores_gemma":[0.005858255,0.9925062,0.0003698806,0.0001043475,0.00007096375,0.000009650245,0.00004005034,0.000001540527,0.001039037],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.002165996,"threshold_uncertainty_score":0.007246017,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.05090881215653038,"score_gpt":0.3382622665592329,"score_spread":0.2873534544027025,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}