{"id":"W3212084816","doi":"10.3390/foods10112737","title":"Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed","year":2021,"lang":"en","type":"article","venue":"Foods","topic":"Meat and Animal Product Quality","field":"Agricultural and Biological Sciences","cited_by":43,"is_retracted":false,"has_abstract":true,"ca_institutions":"Acadia University","funders":"","keywords":"Neophobia; Affect (linguistics); Fish <Actinopterygii>; Ingredient; Food science; Psychology; Environmental health; Biology; Medicine; Developmental psychology; Fishery; Communication","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0009628247,0.0001636125,0.0002349462,0.00017953,0.0005966489,0.0006231991,0.0001138896,0.0005130278,0.002171554],"category_scores_gemma":[0.001788697,0.0002104067,0.0003956708,0.0001663503,0.0003206035,0.0005952476,0.0004120054,0.0007805891,0.0003366434],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001944433,"about_ca_system_score_gemma":0.0002353969,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001287098,"about_ca_topic_score_gemma":0.002816677,"domain_scores_codex":[0.9997994,0.00007925107,0.00001380787,0.00002981485,0.00003835414,0.00003928975],"domain_scores_gemma":[0.999113,0.0003211539,0.0001822136,0.00003669766,0.0001634533,0.0001835147],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.005475717,0.009927481,0.7190632,0.00147184,0.0003398024,0.002133739,0.1690478,0.00007467496,0.02311548,0.0004170279,0.002826492,0.06610677],"study_design_scores_gemma":[0.0002497435,0.008658425,0.8758627,0.0001487072,0.0002085072,0.0008540842,0.1058908,0.0002079297,0.001617128,0.0002355191,0.006002815,0.00006374375],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9994782,0.00007756931,0.00002751767,0.00006230266,0.000005997308,0.00001495043,0.00001858114,5.286735e-7,0.0003144522],"genre_scores_gemma":[0.9980507,0.0003048991,0.0002177769,0.000387453,0.00001741718,0.00008162827,0.00006339229,0.000001971835,0.0008748541],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002171554,"threshold_uncertainty_score":0.007264555,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1940940655779708,"score_gpt":0.3628834502523566,"score_spread":0.1687893846743857,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}