{"id":"W3216459265","doi":"10.5539/jfr.v10n6p36","title":"Enrichment of Fermented Sorghum Flour with Pumpkin Pulp and Seed for Production of A Vitamin A and Iron Enhanced Supplementary Food","year":2021,"lang":"en","type":"article","venue":"Journal of Food Research","topic":"Food and Agricultural Sciences","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Food science; Sorghum; Vitamin; Pulp (tooth); Wheat flour; Vitamin C; Fermentation; Chemistry; Biology; Agronomy; Medicine; Biochemistry; Dentistry","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002187222,0.000322482,0.0003104299,0.0002897501,0.0001603988,0.0004489335,0.0002297228,0.0001917426,0.0008904227],"category_scores_gemma":[0.0001872631,0.0001640237,0.0003140982,0.0003184953,0.0001224547,0.0002815255,0.0003256475,0.000317808,0.0001562196],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001771149,"about_ca_system_score_gemma":0.0001864566,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008938969,"about_ca_topic_score_gemma":0.001936041,"domain_scores_codex":[0.9998589,0.00003093373,0.0000145717,0.00003467699,0.00004010513,0.00002095146],"domain_scores_gemma":[0.9998993,0.00001707941,0.00003004011,0.000008058567,0.00001967294,0.00002582357],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0002698813,0.0001546088,0.0007139677,0.00007985736,0.00001668939,0.00007409246,0.00002648169,0.00006774098,0.9964263,0.00002603722,0.00001339477,0.00213097],"study_design_scores_gemma":[0.00004059435,0.004579425,0.02678406,0.00003857732,0.0001161091,0.0004250863,0.000207086,0.0008528244,0.9645762,0.00002989109,0.002332295,0.00001787342],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9990141,0.0002452172,0.000429921,0.00001223208,0.000005358478,0.00001599909,0.00008456226,0.000008412625,0.0001840583],"genre_scores_gemma":[0.9941242,0.000364172,0.00423155,0.00002197648,0.000002353918,0.00001825433,0.000311168,0.00001502369,0.0009113152],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0008938969,"threshold_uncertainty_score":0.002978802,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03851794646248832,"score_gpt":0.2864824760966263,"score_spread":0.247964529634138,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}