{"id":"W3217766462","doi":"10.4194/afs47","title":"Extraction, Characterization and Utilization of Fish Protein Concentrate","year":2021,"lang":"en","type":"article","venue":"Aquatic Food Studies","topic":"Meat and Animal Product Quality","field":"Agricultural and Biological Sciences","cited_by":10,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Isopropyl alcohol; Chemistry; Food science; Extraction (chemistry); Acetone; Solubility; Hexane; Alcohol; Chromatography; Ethanol; Fish <Actinopterygii>; Biochemistry; Fishery; Biology; Organic chemistry","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002839979,0.0003154309,0.0002435496,0.0003645715,0.0002107741,0.0002919532,0.0001765647,0.0001979045,0.0004799249],"category_scores_gemma":[0.0002850034,0.000111691,0.0002199416,0.0003541,0.000189497,0.0002662508,0.0002011127,0.0003102725,0.000290333],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002442501,"about_ca_system_score_gemma":0.0003127365,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002601383,"about_ca_topic_score_gemma":0.003497893,"domain_scores_codex":[0.9997622,0.00002256793,0.00002422777,0.00005548415,0.0001076746,0.00002792215],"domain_scores_gemma":[0.9998925,0.00001458062,0.00002437546,0.00000598239,0.00005206235,0.00001053204],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00002810072,0.00001064536,0.0004950707,0.00008577647,0.000004662796,0.00008086599,0.00003516065,0.00005200374,0.9971716,0.00002520576,0.00002467516,0.001986363],"study_design_scores_gemma":[0.000003137711,0.0002062044,0.01188654,0.00002819785,0.00002067186,0.0005070988,0.0000874386,0.0004869955,0.9829769,0.00003828882,0.003746154,0.00001237169],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9768509,0.005268008,0.01427996,0.0001455681,0.0000201402,0.0001399716,0.0008793165,0.00004252809,0.002373612],"genre_scores_gemma":[0.9582967,0.005152046,0.02581337,0.0001510771,0.00001364811,0.0001919879,0.003000284,0.00005578287,0.007325146],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002601383,"threshold_uncertainty_score":0.005172491,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1285023292875624,"score_gpt":0.3035738027492964,"score_spread":0.175071473461734,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}