{"id":"W4229871814","doi":"10.31038/ijvb.2019312","title":"Feeding Broccoli Floret Residues on Layers: II. Effects on Fatty Acid Deposition","year":2019,"lang":"en","type":"article","venue":"Integrative Journal of Veterinary Biosciences","topic":"Edible Oils Quality and Analysis","field":"Chemistry","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"McGill University","funders":"","keywords":"Deposition (geology); Chemistry; Fatty acid; Food science; Horticulture; Agronomy; Biology; Biochemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005157509,0.000224523,0.0003706635,0.0002650498,0.0002587759,0.0001252651,0.0004602997,0.0001065154,0.000223422],"category_scores_gemma":[0.0002597329,0.0001440086,0.0002474488,0.0003513682,0.0001602991,0.0005328496,0.00005928227,0.0004417918,0.00002946183],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001269538,"about_ca_system_score_gemma":0.00006164576,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00002230461,"about_ca_topic_score_gemma":0.000008866197,"domain_scores_codex":[0.9982751,0.0001271689,0.0004180447,0.0002739899,0.0006616058,0.0002440825],"domain_scores_gemma":[0.9986871,0.0003812021,0.0004806868,0.0001620064,0.000171603,0.0001173315],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0004168706,0.0001478825,0.001675243,0.0001562844,0.00006622775,0.00009891547,0.001367201,0.00002656434,0.992631,0.0002149972,0.000250844,0.00294804],"study_design_scores_gemma":[0.0003910941,0.006408028,0.0007770879,0.002897763,0.00003528116,0.0001154813,0.004629545,0.0001479636,0.9837615,0.0003931851,0.0002370645,0.0002060386],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9920152,0.0002287382,0.0001615753,0.0004972635,0.0005109441,0.00003855875,0.00001116566,0.00001923861,0.006517272],"genre_scores_gemma":[0.9980858,0.0002097381,0.0008232757,0.0002880698,0.0003615154,0.000002522857,0.000002812066,0.000008452564,0.0002178022],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.008869463,"threshold_uncertainty_score":0.5872502,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02968382827311881,"score_gpt":0.3126819200834701,"score_spread":0.2829980918103512,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}