{"id":"W4238947851","doi":"10.21065/advfoodnutrisci.4.1","title":"REDUCTION OF CAMPYLOBACTER ON POULTRY THIGHS USING SEQUENTIAL TREATMENTS OF ANTIMICROBIALS","year":2020,"lang":"en","type":"article","venue":"Advanced Food and Nutritional Sciences","topic":"Salmonella and Campylobacter epidemiology","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Peracetic acid; Campylobacter; Gentamicin; Inoculation; Chemistry; Agar; Food science; Microbiology; Antibiotics; Biology; Bacteria; Horticulture; Hydrogen peroxide; Biochemistry","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001280353,0.000431871,0.0004105733,0.000151103,0.0001431685,0.0002622513,0.0002703608,0.0002891884,0.001102589],"category_scores_gemma":[0.0001520069,0.0001970989,0.0003111143,0.0001011913,0.0001416487,0.0001664125,0.0001683963,0.0004795246,0.0002001493],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002468365,"about_ca_system_score_gemma":0.0002820935,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002550325,"about_ca_topic_score_gemma":0.009004212,"domain_scores_codex":[0.9998116,0.00002184208,0.00001396851,0.00004764375,0.00006589174,0.00003905934],"domain_scores_gemma":[0.9998228,0.00002498517,0.00005383663,0.00001211927,0.00004519276,0.00004113352],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000460394,0.0001307236,0.0004707327,0.00007924751,0.00001099253,0.00001734763,0.00001296601,0.00005278569,0.9957923,0.000004144388,0.00002814805,0.002940196],"study_design_scores_gemma":[0.00003707355,0.01240834,0.01813969,0.00002550756,0.00004681403,0.0001226039,0.00009688323,0.0005288803,0.9673129,0.00001008468,0.001261662,0.000009487962],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9982304,0.0006948984,0.0004733262,0.00003777216,0.00001966297,0.00003245115,0.00009501536,0.00001706003,0.0003995017],"genre_scores_gemma":[0.9919071,0.0009271482,0.004334955,0.0001086081,0.00001296585,0.00003775493,0.0002805707,0.00001220835,0.002378591],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002550325,"threshold_uncertainty_score":0.005070925,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.07818020420764404,"score_gpt":0.2841818494692953,"score_spread":0.2060016452616513,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}