{"id":"W4249244410","doi":"10.1002/9781118888438.ch196","title":"Effect of Heating Rate on the Crack Formation during Baking in Carbon Anodes Used in Aluminum Industry","year":2014,"lang":"en","type":"other","venue":"","topic":"Non-Destructive Testing Techniques","field":"Engineering","cited_by":6,"is_retracted":false,"has_abstract":true,"ca_institutions":"Aluminerie Alouette (Canada); Université du Québec à Chicoutimi","funders":"","keywords":"Aluminium; Carbon fibers; Metallurgy; Materials science; Anode; Composite material; Chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0008262748,0.0002752256,0.0003737183,0.0004596704,0.00001123177,0.00001720282,0.0001801666,0.0004333642,0.00005279844],"category_scores_gemma":[0.0002467133,0.0002139926,0.00003448088,0.0002505206,0.00002859601,0.00005306595,0.00004219118,0.0007507676,0.000002774912],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001885449,"about_ca_system_score_gemma":0.000007353107,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008050787,"about_ca_topic_score_gemma":0.0003732098,"domain_scores_codex":[0.9989189,0.0002343788,0.000323973,0.0001628036,0.0001310974,0.0002288822],"domain_scores_gemma":[0.9990643,0.0004810591,0.0001372694,0.0002918714,0.000008451817,0.0000170004],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001480006,0.00008999035,0.5112655,0.01596831,0.0002101095,0.00006990535,0.002255304,0.009178723,0.4473045,0.004556826,0.002939058,0.00601384],"study_design_scores_gemma":[0.002076993,0.0003917162,0.03838275,0.02431922,0.0000444646,0.00001695973,0.0001330623,0.0584382,0.8720611,0.00254466,0.00005806726,0.001532817],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.7530985,0.00001682438,0.0000959197,0.000004439354,0.00005360321,0.0004228457,0.000001320664,0.000523852,0.2457827],"genre_scores_gemma":[0.9964499,0.000003524648,0.00277527,0.000005721469,0.00006348303,0.0000660903,0.000003380721,0.0002646939,0.0003679355],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.4728827,"threshold_uncertainty_score":0.8726366,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.00953655240823614,"score_gpt":0.2370756158199895,"score_spread":0.2275390634117534,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}