{"id":"W4250404893","doi":"10.1080/20024091054166","title":"Opalescent and Cloudy Fruit Juices: Formation and Particle Stability","year":2002,"lang":"en","type":"review","venue":"Critical Reviews in Food Science and Nutrition","topic":"Botanical Research and Applications","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":true,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Fruit juice; Tannin; Food science; Chemistry; Orange juice; Centrifugation; Berry; Environmental science; Botany; Biology; Chromatography","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003124636,0.000652619,0.0007489827,0.001309875,0.0002366711,0.0006116477,0.0005241808,0.0006518367,0.005420647],"category_scores_gemma":[0.0003468496,0.000201682,0.0002331952,0.001101696,0.0002105329,0.0006514197,0.0003247469,0.0003750585,0.003574199],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0004685424,"about_ca_system_score_gemma":0.000375156,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002858907,"about_ca_topic_score_gemma":0.003524014,"domain_scores_codex":[0.9998735,0.00001318836,0.00001328029,0.0000248055,0.00006320258,0.00001202247],"domain_scores_gemma":[0.9998585,0.00003087266,0.00002588951,0.000003431339,0.00006867005,0.00001266064],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0001537069,0.00008410163,0.0009115456,0.009888159,0.00003721623,0.0005286349,0.00008180153,0.0001840138,0.01878021,0.0009603355,0.0225566,0.9458336],"study_design_scores_gemma":[0.00003784833,0.0004735655,0.01088192,0.001204725,0.0001221563,0.003933855,0.0001388345,0.0001348207,0.01597904,0.0010224,0.9660414,0.00002943431],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.0008954967,0.9966376,0.0001459679,0.0001473707,0.0001670224,0.00001036967,0.00002887472,0.000008090161,0.001959204],"genre_scores_gemma":[0.008289904,0.9800302,0.0004307266,0.0002023071,0.0002779442,0.00002506326,0.0001149295,0.000003731807,0.01062505],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.005420647,"threshold_uncertainty_score":0.01813388,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.2633819935654695,"score_gpt":0.3973918049409395,"score_spread":0.13400981137547,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}