{"id":"W4251110453","doi":"10.1016/b978-0-08-100596-5.22343-3","title":"Diglycerides","year":2018,"lang":"pt","type":"book-chapter","venue":"Elsevier eBooks","topic":"Food Chemistry and Fat Analysis","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Chemistry; Food science; Glycerol; Biochemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow","insufficient_payload"],"consensus_categories":["insufficient_payload"],"category_scores_codex":[0.000237596,0.0007337665,0.0008157768,0.0000281805,0.0005276793,0.0001953303,0.0008008095,0.000752871,0.02754547],"category_scores_gemma":[0.00002911978,0.0003242186,0.0008856699,0.00005006178,0.0006975738,0.00005800457,0.0003170921,0.0004797713,0.003024983],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00005038925,"about_ca_system_score_gemma":0.00002251642,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000003241923,"about_ca_topic_score_gemma":0.0001081352,"domain_scores_codex":[0.9972822,0.00003525764,0.0006575781,0.0009549212,0.0004802029,0.000589837],"domain_scores_gemma":[0.9986159,0.0001145551,0.0004127831,0.0003196644,0.0001995989,0.0003375578],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.00004479735,0.00002040758,0.00003873163,0.00004632959,0.0002839493,0.00003008332,0.0001147478,8.947062e-8,0.006966494,0.0002836581,0.0004565521,0.9917142],"study_design_scores_gemma":[0.0001052594,0.0003352368,0.00008581294,0.0002963176,0.0003629058,0.00001860364,0.0001079784,0.000007378721,0.003201963,0.003540142,0.9911045,0.0008338792],"study_design_candidate":"design_other","study_design_consensus":null,"genre_codex":"other","genre_gemma":"other","genre_scores_codex":[0.01174417,0.0009372733,1.486457e-7,0.0003643467,0.0003792396,0.000221351,0.0001551827,0.00008898025,0.9861093],"genre_scores_gemma":[0.0930097,0.0002428777,0.00002703498,0.0003895393,0.002564643,0.00001363027,0.0001416828,0.000008696041,0.9036022],"genre_candidate":"other","genre_consensus":"other","teacher_disagreement_score":0.9908803,"threshold_uncertainty_score":0.999921,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02147825537492942,"score_gpt":0.2216516814401119,"score_spread":0.2001734260651824,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}