{"id":"W4256141134","doi":"10.1093/ajcn/76.1.266s","title":"Glycemic index: overview of implications in health and disease,,,","year":2002,"lang":"en","type":"article","venue":"American Journal of Clinical Nutrition","topic":"Food composition and properties","field":"Nursing","cited_by":824,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Toronto","funders":"","keywords":"Medicine; Glycemic index; Postprandial; Glycemic; Diabetes mellitus; Glycemic load; Internal medicine; Endocrinology; Insulin; Physiology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1193056160990737,"score_gpt":0.4128954997712094,"score_spread":0.2935898836721357,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}