{"id":"W4282838419","doi":"10.1080/09637486.2022.2086974","title":"The nutritional quality of wholegrain and multigrain breads is not necessarily better than white breads: the case of gluten-free and gluten-containing breads","year":2022,"lang":"en","type":"article","venue":"International Journal of Food Sciences and Nutrition","topic":"Consumer Attitudes and Food Labeling","field":"Medicine","cited_by":8,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Manitoba","funders":"","keywords":"Food science; Gluten; Gluten free; Dietary fibre; Sugar; Added sugar; Nutraceutical; Chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.002055562,0.0001110579,0.0002527966,0.0001805988,0.0004363151,0.0001012451,0.0002835284,0.00003516822,0.00001785398],"category_scores_gemma":[0.0001367189,0.00007081407,0.0001094149,0.0001782641,0.0005889534,0.0002321464,0.000179735,0.0002552619,4.166851e-8],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0000300903,"about_ca_system_score_gemma":0.0000768723,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000312063,"about_ca_topic_score_gemma":0.0002446482,"domain_scores_codex":[0.9982174,0.0001420623,0.0006103149,0.000178359,0.0007099435,0.0001419433],"domain_scores_gemma":[0.9983453,0.0005153926,0.0005048809,0.000114306,0.0004430217,0.00007706624],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.01541294,0.003318829,0.5371175,0.000998647,0.00430673,0.0009097317,0.02153735,0.00005771917,0.09008993,0.04075743,0.003734098,0.2817591],"study_design_scores_gemma":[0.03882279,0.01901523,0.740192,0.0028373,0.001242904,0.0736545,0.04619997,0.01072566,0.008388404,0.04995599,0.007947721,0.001017511],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9561618,0.00716428,0.0001176448,0.03592112,0.0001773116,0.0001536623,0.0002451598,0.000003198672,0.0000558357],"genre_scores_gemma":[0.9975517,0.0006500258,0.0009686834,0.0006534606,0.0001468575,0.000008865173,0.000005173722,0.000005112092,0.00001010544],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.2807416,"threshold_uncertainty_score":0.3355827,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03810876479326353,"score_gpt":0.3268812875173428,"score_spread":0.2887725227240793,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}