{"id":"W4282916179","doi":"10.3390/foods11121744","title":"Microalgae: Bioactive Composition, Health Benefits, Safety and Prospects as Potential High-Value Ingredients for the Functional Food Industry","year":2022,"lang":"en","type":"review","venue":"Foods","topic":"Algal biology and biofuel production","field":"Energy","cited_by":221,"is_retracted":false,"has_abstract":true,"ca_institutions":"Dalhousie University","funders":"","keywords":"Functional food; Biotechnology; Exploit; Business; Food industry; Health benefits; Bioprocess; Biology; Food science; Medicine; Traditional medicine; Computer science","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.0004952924,0.0004008937,0.0007721186,0.000115791,0.001296753,0.0000409414,0.0002285191,0.00068916,0.0002631072],"category_scores_gemma":[0.00005071815,0.0002820588,0.0002506535,0.0002967776,0.000176726,0.00008033462,0.0002037634,0.001125846,0.00001530516],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003375922,"about_ca_system_score_gemma":0.0003757517,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002348989,"about_ca_topic_score_gemma":0.00002805993,"domain_scores_codex":[0.9978596,0.0003161069,0.000528693,0.0007029234,0.0002152496,0.0003774303],"domain_scores_gemma":[0.9988406,0.0001764536,0.0005117372,0.000310865,0.00006918264,0.00009111181],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0004185056,0.000166569,0.00001537091,0.002609981,0.001115906,0.000001403821,0.00005687106,0.000134903,0.000001856017,0.05105972,0.001536306,0.9428826],"study_design_scores_gemma":[0.0005095226,0.001164248,0.0004084457,0.0003626272,0.0004710571,0.0002196122,0.00004384897,0.000006760826,0.00001160402,0.001171404,0.9953117,0.0003191984],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.0001146541,0.9929806,0.00015215,0.0008392229,0.003086034,0.001617804,0.0009702116,0.00008071707,0.0001586291],"genre_scores_gemma":[0.001467188,0.9912394,0.0002010133,0.000368235,0.001771746,0.0003960888,0.004140698,0.00005750397,0.0003581497],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.9937754,"threshold_uncertainty_score":0.9999632,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03961926031933344,"score_gpt":0.2884975714828621,"score_spread":0.2488783111635287,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}