{"id":"W4288067526","doi":"10.3390/foods11152237","title":"Ethanol at Subinhibitory Concentrations Enhances Biofilm Formation in Salmonella Enteritidis","year":2022,"lang":"en","type":"article","venue":"Foods","topic":"Bacterial biofilms and quorum sensing","field":"Biochemistry, Genetics and Molecular Biology","cited_by":24,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of British Columbia","funders":"National Key Research and Development Program of China; National Natural Science Foundation of China; Natural Science Foundation of Shanghai","keywords":"Biofilm; Quorum sensing; Salmonella enteritidis; Microbiology; Ethanol; Motility; Chemistry; Salmonella; Bacteria; Gene expression; Biology; Gene; Biochemistry; Cell biology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00009239331,0.00008560441,0.00008042256,0.0000331658,0.0001661094,0.00001633483,0.00007366067,0.00005621079,0.0001190265],"category_scores_gemma":[0.00001017976,0.00009479253,0.00004821299,0.00007829886,0.00003358411,0.000006220657,0.0001396779,0.0000677302,0.000007942888],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00004791343,"about_ca_system_score_gemma":0.00002384122,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00002323138,"about_ca_topic_score_gemma":0.00009859813,"domain_scores_codex":[0.999289,0.00008347627,0.0001723577,0.0001844286,0.00008641168,0.0001843213],"domain_scores_gemma":[0.9997467,0.000004979487,0.00005930616,0.0001396442,0.00001539222,0.00003402237],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00006403823,0.00003346906,0.0004301979,0.000006261429,0.000005486183,0.000003334388,0.0001235363,0.00001912779,0.9974616,0.00003112699,0.001288723,0.0005331501],"study_design_scores_gemma":[0.0003171517,0.0002246721,0.0007561482,0.000005347992,0.000003355812,0.00002841455,0.0001593958,0.00005920443,0.9512737,0.000006518462,0.04704732,0.000118767],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9974403,0.0003778966,0.00003493729,0.0002041121,0.0004373758,0.0001318732,0.0000625464,0.00001117746,0.001299799],"genre_scores_gemma":[0.9985983,0.00007691298,0.0001446728,0.0001909155,0.0001463385,0.00002631432,0.0004586653,0.00001029636,0.0003475531],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.04618785,"threshold_uncertainty_score":0.3865527,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01139395300493696,"score_gpt":0.233810825732199,"score_spread":0.222416872727262,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}